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Executive Chef
hace 4 semanas
About the Role
We are seeking an experienced and innovative Chef de Cuisine to lead our culinary team at SLS Barcelona. As a key member of our pre-opening team, you will be responsible for creating exceptional dining experiences for our guests.
Key Responsibilities
- Develop and implement innovative menus that showcase our culinary expertise.
- Lead and mentor a high-performing kitchen team, fostering a culture of excellence and creativity.
- Ensure seamless kitchen operations, including food preparation, presentation, and service.
- Collaborate with our Executive Chef to drive culinary innovation and excellence.
- Maintain high standards of food safety and quality control.
- Monitor and control kitchen expenses, ensuring efficient use of resources.
Requirements
- Proven experience as a senior chef in a similar environment.
- Passion for culinary innovation and a commitment to excellence.
- Strong leadership and team management skills.
- Ability to work under pressure and meet deadlines.
- Excellent communication and interpersonal skills.
- Knowledge of food safety and quality control procedures.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Access to exclusive employee discounts and perks.
About Us
SLS Barcelona is part of Ennismore, a creative hospitality company that brings together a collection of entrepreneurial and founder-built brands with purpose at their heart. We are committed to delivering exceptional hospitality experiences and creating memorable moments for our guests.
