Head Baker

hace 4 semanas

Sant Adrià de Besòs, Barcelona, España Accor A tiempo completo

About the Role

We are seeking an experienced Head Baker to lead our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our overnight bakery operation and team of pastry chefs.

Key Responsibilities

  • Manage the production of high-quality bakery goods, including bread, pastries, and cakes.
  • Lead a team of pastry chefs in creating exceptional dining experiences.
  • Develop and innovate new product ranges, working closely with our Executive Pastry Chef.
  • Ensure smooth operation, high food hygiene standards, and excellent service preparation.

Requirements

  • 1-2 years' experience in pastry, preferably in an upscale or lifestyle brand hotel/restaurant.
  • Outstanding track record in a high-end quality artisan bakery or luxury hotel environment.
  • Passion for pastry and a commitment to continuous learning.
  • Excellent organizational and attention to detail skills.
  • Ability to work collaboratively and positively impact team members and guests.

About Us

SLS Barcelona is part of Ennismore, a creative hospitality company rooted in culture and community. We offer a competitive package, opportunities for development, and excellent discounts across our brands.

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