Executive Sous Chef

Executive Sous Chef OpportunityAt SLS Barcelona, we are seeking an experienced Executive Sous Chef to join our pre-opening team. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating innovative dishes, and ensuring exceptional food quality and presentation.Key Responsibilities:Manage kitchen operations,...

Executive Sous-Chef Opportunity at SLS BarcelonaWe are seeking an experienced Executive Sous-Chef to join our pre-opening team at SLS Barcelona, a five-star urban resort in the heart of Barcelona's waterfront district. As part of our dynamic culinary team, you will play a key role in delivering exceptional dining experiences for our guests.About the...

Company Description SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage...

About the RoleWe are seeking an experienced Executive Sous-Chef to join our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating and executing top-notch food with a focus on quality, presentation, and flavor.Key ResponsibilitiesManage kitchen operations, ensuring smooth...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at Hotel Mandarine Regency. As a key member of our pre-opening team, you will be responsible for overseeing the operation of the kitchen, ensuring customer satisfaction, and maintaining MOHG standards.Key ResponsibilitiesLead and provide vision to the culinary...

Executive Chef Opportunity at SLS BarcelonaSLS Barcelona, a five-star urban resort, is seeking an experienced Executive Chef to join its pre-opening team. As a key member of the culinary team, you will be responsible for managing the kitchen, creating innovative menus, and ensuring exceptional food quality and presentation.Key Responsibilities:Manage the...

Buscamos Sous Chef, con experiencia en hoteles de 4 estrellas.Entre sus funciones:Dirigir y coordinar el trabajo del personal a su cargo.Coordinar el servicio junto con su responsable de departamento.Supervisar y controlar el mantenimiento del uso de maquinarias, materiales, utillaje, etc.Organizar, controlar, y coordinar que la producción reúna las...

Buscamos Sous Chef, con experiência en hoteles de 4 estrellas. Entre sus funciones: Dirigir y coordinar el trabajo del personal a su cargo. - Coordinar el servicio junto con su responsable de departamento. - Supervisar y controlar el mantenimiento del uso de maquinarias, materiales, utillaje etc... - Organizar, controlar, organizar y coordinar que la...

Playitas Resort is seeking a skilled Executive Chef to oversee the culinary operations across our resort. Key responsibilities include planning and designing menus for our buffets, à la carte restaurant, and bars, ensuring quality, variety, and adherence to the theme of each venue. Additionally, the successful candidate will be responsible for monitoring...

Área: Alimentos y bebidasEn Meliá, buscamos a un Chef de Sous de Ejecutivo para unirse a nuestro equipo de cocina de alto nivel. Como parte de nuestro equipo, serás responsable de apoyar al Executive Chef en la implementación de la estrategia de F&B descentralizada y de la definición de atributos y productos para nuestro hotel.Entre tus...

SLS Barcelona, a five-star urban resort, is seeking an experienced Executive Sous-Chef to join our pre-opening team. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating top-notch food, and ensuring the highest quality standards. You will work closely with our Executive Chef to develop new ideas and...

Join our team as the Head Chef at our brand-new sporty and healthy restaurant, opening this September at the Padel Club. The ideal candidate is a talented sous chef with a passion for healthy cuisine, knowledge of current food trends, and the ambition to grow into a leadership role, ready to lead the culinary experience for our active and health-conscious...

Requisitos del cargo:Buscamos a un Sous Chef con experiencia en hoteles de 4 estrellas que pueda dirigir y coordinar el trabajo del personal a su cargo. Funciones del cargo:- Coordinar el servicio junto con su responsable de departamento. - Supervisar y controlar el mantenimiento del uso de maquinarias, materiales, utillaje, etc. - Organizar, controlar y...

Join our team as the Head Chef at our brand-new sporty and healthy restaurant, opening this September at the Padel Club.The ideal candidate is a talented sous chef with a passion for healthy cuisine, knowledge of current food trends, and the ambition to grow into a leadership role, ready to lead the culinary experience for our active and health-conscious...

**Sous Chef, Hospital Food Service** **Bench Position** **Salary $ 55,000.00** **Sous Chef**: Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. **Responsibilities** -...

Join our team as the Head Chef at our brand-new sporty and healthy restaurant, opening this September at the Padel Club. The ideal candidate is a talented sous chef with a passion for healthy cuisine, knowledge of current food trends, and the ambition to grow into a leadership role, ready to lead the culinary experience for our active and health-conscious...

We are looking for an **Executive Chef** to join our pre-opening team at Mandarin Oriental Punta Negra, Mallorca, set to open in Spring 2025. Surrounded by natural beauty, the Mandarin Oriental Punta Negra, Mallorca spreads over 3 hectares of landscaped cliff tops and gardens cascading down to the sea, where it offers unique access to two coves surrounded...

Porque apostamos por un equipo dinámico, creativo, con ilusión y vocación de servicio al cliente, queremos ofrecerte la oportunidad de formar parte de nuestro equipo. En Guitart Hotels la gestión del talento es poder ofrecer a nuestros equipos una forma de ayudarles a crecer, ofreciéndoles un plan de integración, desarrollo profesional y la capacidad...

About the RoleWe are seeking an experienced Executive Sous-Chef to join our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating and executing top-notch food with a focus on quality, presentation, and flavor. You will also ensure statutory compliance in all food and drink...

Executive Chef OpportunityWe are seeking a highly skilled Executive Chef to lead our culinary team at Mandarin Oriental Punta Negra, Mallorca. As a key member of our pre-opening team, you will be responsible for overseeing the kitchen operations, ensuring exceptional quality and presentation of our dishes, and maintaining the highest standards of food safety...