Executive Chef Assistant

hace 21 horas


Palma, Baleares, España Kimpton A tiempo completo
Oversee Culinary Operations at Kimpton Aysla Mallorca

Job Type: Full-time

Location: Mallorca, Spain

Salary: €45,000 - €55,000 per year (estimated)

Company Overview

Kimpton Aysla Mallorca is a unique blend of relaxation and leisure, where the boundaries between work and play dissolve. Our boutique hotel in Mallorca offers a refreshing take on country-club life, where tradition meets modernity.

Job Description

As an Executive Chef Assistant, you will be responsible for supporting the Head Chef in managing the culinary operations of our restaurant. Your primary goal will be to maintain high standards of food quality and presentation while ensuring seamless service delivery.

Key responsibilities include supervising kitchen staff, maintaining inventory levels, adhering to health and safety protocols, and collaborating with the culinary team to create innovative menu offerings.

Required Skills and Qualifications
  • Proven experience as a sous chef or senior kitchen manager in a high-end hospitality setting
  • Strong knowledge of Mediterranean cuisine and trends
  • Excellent communication and interpersonal skills
  • Able to lead by example and motivate kitchen staff
Benefits

We offer a competitive salary package, inclusive of benefits such as comprehensive health insurance, retirement plan matching, and generous paid time off. You will also have access to training programs designed to enhance your professional growth and development.

At Kimpton, we value individuality and creativity, so we encourage you to bring your authentic self to work every day. We are committed to creating an inclusive culture that celebrates diversity in all its forms.


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