Executive Chef de Partie

We are seeking an experienced Executive Chef Manager to join our team at Four Seasons Resort Mallorca at Formentor. The successful candidate will have a minimum of 3-5 years of experience in a kitchen environment, with at least 1-2 years in a supervisory role such as Sous Chef or Chef de Partie, specializing in Nikkei or fusion cuisine.About the RoleAs...

No11 Gastrobar, a renowned dining destination in Port Andraitx, seeks an exceptional Executive Chef to lead its kitchen team. This is a seasonal, on-site role that offers the opportunity to showcase culinary expertise and manage a high-performing team.Company OverviewVerrier S.L, a family-owned company, has been serving the community with excellent dining...

About Four Seasons: Our Employee ExperienceWe believe in recognizing a familiar face, welcoming a new one and treating everyone we meet with respect. Whether you work with us or stay with us, we strive to create exceptional guest experiences through our commitment to luxury and genuine heart.About the Location: Perched on the Formentor Peninsula, Four...

La misión del Chef de Bodega Senior es apoyar al Executive Chef en la implementación de la estrategia de F&B descentralizada y la definición de atributos y productos para su hotel. Esta posición es crucial para crear un producto diferenciador y competitivo a nivel culinario.Entre las responsabilidades del Chef de Bodega Senior se encuentran:Implantar...

Captain's Onboard Team is expandingWe are seeking a talented Executive Chef to join our crew in Palma, covering the winter period. This is an exceptional opportunity to work with a growing team onboard, with potential to become a permanent part of our program.The ideal candidate will be fluent in English and possess confident communication skills. Preference...

About Our TeamWe are a dynamic and innovative hospitality company, committed to creating exceptional experiences for our guests. At Kimpton Aysla Mallorca, we believe in fostering a culture that values creativity, self-expression, and teamwork.As a Sous Chef with our team, you will have the opportunity to contribute to our culinary vision and help shape the...

L'entreprise Communauté D'Agglomération De Saintes recherche un Chef de Projet d'Exploitation pour renforcer son équipe.Description du PosteVous rejoindrez une communauté dynamique et motivée, prête à relever les défis. En tant que Chef de Projet d'Exploitation, vous serez responsable de la gestion efficace des opérations...

**About Four Seasons Hotels Ltd**We are a leading luxury hospitality company with a passion for delivering exceptional experiences to our guests. Our team members around the world create amazing moments through a commitment to excellence, warmth, and genuine care.About the RoleWe are seeking an experienced Fine Dining Sous Chef to join our culinary team at...

**Job Summary:**We are seeking an experienced Nikkei Sous Chef to join our culinary team at the Four Seasons Resort Mallorca at Formentor. As a key member of our kitchen staff, you will assist the Head Chef in managing daily operations, preparing high-quality dishes, and supervising junior team members.About Four Seasons:Four Seasons is a global leader in...

**Company Overview:** Four Seasons is a global leader in luxury hospitality, driven by our commitment to excellence and our passion for creating unforgettable experiences for our guests. We strive to be the best at everything we do, from our exceptional service to our world-class amenities.About the Location: Our resort in Mallorca, Spain offers breathtaking...

Présentation du posteNous recherchons un Chef de projet restauration collective pour rejoindre notre équipe au Département De L'Hérault. Le candidat idéal possède une formation initiale en agroalimentaire ou technicien avec une expérience significative en restauration collective.Description du posteLe candidat sélectionné assurera le suivi...

Job Summary:The Crew Network is seeking a highly skilled and experienced Chef to join our team on a private yacht. As an Executive Culinary Expert, you will be responsible for creating a five-star dining experience onboard while catering to individuals with gluten-free dietary restrictions and nut allergies.About the Role:This is a temporary contract...

Retrouvez toutes les informations sur cette opportunité professionnelle à Département De L'Hérault, dans le cadre du poste de Chef de Projet Restauration Collective. Cette offre est liée au domaine de la restauration collective, qui est essentiel pour notre institution.Description de l'offreRôle et responsabilités : Nous recherchons un(e)...

La Communauté d'Agglomération de Saintes recherche un Responsable commercial et opérationnel pour rejoindre son équipe.Détail de l'offreSalaire mensuel : 2700 euros à 3000 euros brut, soit un salaire annuel compris entre 32 400 euros et 36 000 euros.Présentation du posteL'objectif principal consiste en la gestion de l'exploitation du...

**About Four Seasons Resort Mallorca at Formentor**We are seeking an accomplished Executive Culinary Leader to join our team at Four Seasons Resort Mallorca at Formentor. As a seasoned professional with extensive experience in culinary leadership, you will be responsible for overseeing the daily operations of our Nikkei restaurant and ensuring exceptional...

About Four Seasons">We are a global leader in the luxury hospitality industry, operating world-class hotels and resorts across the globe. At Four Seasons Resort Mallorca at Formentor, we offer an unparalleled luxury experience for our guests, with breathtaking views of the Mediterranean Sea and a unique blend of Spanish charm and international style.">About...

About Four Seasons: Our company values excellence, commitment, and a passion for delivering exceptional experiences. We believe in fostering a positive work environment that promotes growth and well-being for our team members. With a focus on luxury and genuine heart, we strive to create unforgettable moments for our guests, residents, and partners.Location:...

Le groupe Thales est un leader mondial des hautes technologies spécialisé dans trois secteurs d'activité : Défense & Sécurité, Aéronautique & Spatial, et Cybersécurité & Identité numérique. Il développe des produits et solutions qui contribuent à un monde plus sûr, plus respectueux de l'environnement et plus inclusif.L'entreprise investit...

We are seeking a Restaurant Operations Director to join our team at Four Seasons Resort Mallorca at Formentor. The successful candidate will have a minimum of 3-5 years of experience in a kitchen environment, with at least 1-2 years in a supervisory role such as Sous Chef or Chef de Partie, specializing in Nikkei or fusion cuisine.About the RoleAs Restaurant...

Contexte La Communauté d'Agglomération de Saintes cherche un chef de projet agricole pour renforcer son équipe et développer les techniques liées au milieu rural. Le candidat idéal disposera d'une expérience significative dans le domaine agricole et sera capable de gérer des projets complexes. Salaire Le salaire est estimé à 23 391 euros brut par...