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Pastry Sous Chef
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Barcelona, Barcelona, España Barcelona Chef Recruitment A tiempo completoThe resort is a luxurious oceanfront destination that offers stunning views and a tranquil atmosphere ideal for relaxation and outdoor activities.We are seeking a talented European national Sous Chef with a passion for high-end fine dining to join our team at a four times awarded boutique resort in the Caribbean Islands.As part of our team, you will be...
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Pastry Sous Chef
hace 3 semanas
Barcelona, Barcelona, España Ennismore A tiempo completo{"title": "Pastry Sous Chef", "description": "Pastry Sous Chef OpportunityWe are seeking an experienced Pastry Sous Chef to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences.As a key member of our pastry team, you will support our all-day dining business, offering breakfast, lunch, afternoon tea, and other...
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Pastry Sous Chef
hace 3 semanas
Barcelona, Barcelona, España Ennismore A tiempo completo{"title": "Pastry Sous Chef", "description": "Pastry Sous Chef OpportunityWe are seeking an experienced Pastry Sous Chef to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences.As a key member of our pastry team, you will support our all-day dining business, offering breakfast, lunch, afternoon tea, and other...
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Pastry Sous Chef
hace 3 semanas
Barcelona, Barcelona, España Ennismore A tiempo completoPastry Sous Chef Opportunity at SLS BarcelonaSLS Barcelona, a luxurious urban resort, is seeking an experienced Pastry Sous Chef to join its pre-opening team. As a key member of the culinary team, you will support the Executive Pastry Chef in delivering exceptional pastry experiences to our guests.Key Responsibilities:Support the Executive Pastry Chef in...
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Pastry Sous Chef
hace 3 semanas
Barcelona, Barcelona, España Ennismore A tiempo completoPastry Sous Chef Job DescriptionSLS Barcelona, a five-star urban resort, is seeking an experienced Pastry Sous Chef to join its pre-opening team. As a key member of the pastry kitchen, you will support the Executive Pastry Chef in delivering exceptional dining experiences to our guests.Key Responsibilities:Support the Executive Pastry Chef in managing the...
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Pastry Sous Chef
hace 3 semanas
Barcelona, Barcelona, España Ennismore A tiempo completoPastry Sous Chef Opportunity at SLS BarcelonaSLS Barcelona, a luxurious urban resort, is seeking an experienced Pastry Sous Chef to join its pre-opening team. As a key member of the culinary team, you will support the Executive Pastry Chef in delivering exceptional pastry experiences to our guests.Key Responsibilities:Support the Executive Pastry Chef in...
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Pastry Sous Chef
hace 3 semanas
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Executive Chef
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Executive Chef
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Pastry Sous Chef
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Pastry Sous Chef
hace 3 semanas
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Sous Chef Caribbean Islands Opportunity
hace 4 semanas
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Executive Sous Chef
hace 3 meses
An Executive Chef 2023 is required to manage and oversee all kitchen operations in our premium hospitality and leisure department. The position demands creativity, excellent leadership skills, and a passion for the culinary arts.
Client Details
New gastronomic project in Poland (Katowice), with different restaurant points in a unique environment. From a multi-concept space to a gastronomic restaurant, lounge & Bar and a JazzBar or a rooftop.
Description
Develop and plan menus and daily specials together with the Executive Chef. Manage food and labour costs.Ensure compliance with sanitation and safety regulations.Oversee all kitchen operations, ensuring quality and consistency in food preparation.Manage kitchen staff, providing training and development as needed.Work closely with the hospitality and leisure department to ensure customer satisfaction.Participate in the selection of food and kitchen supplies.Maintain a positive and professional approach with co-workers and customers.Profile
A successful Executive Sous Chef should have: A degree in Culinary Arts or related field.Extensive experience in a high-volume and high-end kitchens but as well experience in gastronomic restaurants.Excellent leadership and management skills.A creative flair and a passion for food.Knowledge of food cost controls and menu planning.Strong communication and interpersonal skills.Job Offer A competitive salary and benefitsAn exciting opportunity to work in a fast-paced, high-end environment.An opportunity to be part of the opening team for an unique project in Poland