Sous Chef Caribbean Islands Opportunity

hace 7 días


Barcelona, Barcelona, España Barcelona Chef Recruitment A tiempo completo
Immerse Yourself in Luxury Dining

The resort is a picturesque oceanfront destination that offers luxurious accommodations, stunning views, and a tranquil atmosphere ideal for relaxation and outdoor activities. Our unique eco-luxury accommodations, stunning natural surroundings, and focus on immersive experiences set us apart from other boutique resorts.

Key Responsibilities
  • Assist the Chef de Cuisine and Executive Chef in running the different outlets of the 22 villas resort under high-level standards.
  • Previous experience in luxury or 5-star hotel or/and fine-dining restaurant is required.
Requirements
  • At least 2 years of experience as a sous chef.
  • Good attitude and a passion for high-end fine dining.
What We Offer
  • A long-term contract with 3 weeks of holidays per year and public holidays.
  • A competitive tax-free monthly salary of 2,000 USD net per month.
  • Acommodation near the resort and flights.
  • Tips and a chance to grow in one of the best luxury resorts.

Apply now and take your culinary career to new heights on a luxurious boutique resort in the Caribbean Islands.



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