Executive Chef

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at Hotel Mandarine Regency. As a key member of our pre-opening team, you will be responsible for overseeing the operation of the kitchen, ensuring customer satisfaction, and maintaining MOHG standards.Key ResponsibilitiesLead and provide vision to the culinary...

Executive Chef Opportunity at Mandarin Oriental Punta Negra, MallorcaWe are seeking an experienced Executive Chef to join our team at Mandarin Oriental Punta Negra, Mallorca. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of quality and service.Key Responsibilities:Lead and manage the...

About the JobWe are seeking an experienced and skilled Executive Chef Coordinator to join our team at Marriott Vacations Worldwide.Job SummaryThe Executive Chef Coordinator will be responsible for supervising and coordinating activities of cooks and workers, ensuring proper food presentation and quality control. This role requires strong leadership and...

Executive Chef - Mandarin Oriental Punta Negra, MallorcaWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Mandarin Oriental Punta Negra, Mallorca. As a key member of our pre-opening team, you will be responsible for overseeing the entire kitchen operation, including menu planning, food production, and staff...

Four Seasons Hotels and Resorts is seeking an experienced Executive Chef to join our team at the Four Seasons Resort Mallorca. This is a unique opportunity to lead a high-performing kitchen team and deliver exceptional culinary experiences for our guests.About the LocationThe Four Seasons Resort Mallorca is situated on the stunning Formentor Peninsula,...

About W HotelsThe W Ibiza is located in Santa Eulalia, a charming town with upscale hotels and entertainment options. The hotel features 162 rooms and suites, extensive F&B facilities, including a signature restaurant, all-day café, lounge, beach club, and rooftop bar.Job SummaryWe are seeking an Executive Chef to join our team at the W Ibiza. As an...

About the Role:We are seeking an experienced Executive Chef Supervisor to join our team at Marriott Vacations Worldwide. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our kitchens.Job Summary:The Executive Chef Supervisor will supervise and coordinate activities of cooks and workers...

Job DescriptionWe are seeking a highly skilled Executive Chef Supervisor to join our team at Marriott Vacations Worldwide.ResponsibilitiesSupervise and coordinate activities of cooks and kitchen staff, ensuring seamless food preparation and presentation.Determine menu specials and inform Food & Beverage service staff of out-of-stock items.Prepare special...

Área: Alimentos y bebidasEn Meliá, somos una familia global que ofrece oportunidades ilimitadas de crecimiento y desarrollo. Nuestro equipo de Chef Ejecutivo Asistente es responsable de apoyar al Executive Chef en la implementación de la estrategia de F&B descentralizada y de la definición de atributos y productos para su hotel.Misión del puesto: Es...

Hotel Mandarine RegencyWe are seeking an experienced Executive Chef and Food Operations Manager to join our team at Mandarin Oriental Punta Negra, Mallorca. This is an excellent opportunity to work in a unique and picturesque setting, surrounded by natural beauty and overlooking the sea.About UsMandarin Oriental Punta Negra, Mallorca is a luxurious resort...

About W Hotels">Located in the charming town of Santa Eulalia, The W Ibiza offers a unique opportunity to join a luxury hotel brand renowned for its innovative approach to hospitality.">Your Role">We are seeking an experienced Cook to join our team as an Executive Chef Assistant. As a key member of our culinary team, you will be responsible for preparing...

Job SummaryWe are seeking an experienced Executive Chef Supervisor to join our team at Marriott Vacations Worldwide. As a key member of our culinary staff, you will be responsible for supervising and coordinating the activities of cooks and kitchen workers, ensuring the highest quality food is prepared and presented to our guests.About UsMarriott Vacations...

About Four Seasons Hotels and ResortsWe are a global luxury hospitality company with over 120 hotels and resorts in 45 countries.Our culture enables everything we do, and we are powered by people.About Four Seasons Resort Mallorca at FormentorOur resort is perched on the spectacular Formentor Peninsula and offers panoramic vistas of the Mediterranean.The...

¿Estás listo/a para unirte a nuestro equipo de Meliá?En Meliá Hotels International, buscamos a un Chef de Sección Ejecutiva para unirse a nuestro equipo en Meliá Cala Galdana 5.Misión del puesto: Es responsable de apoyar al Executive Chef en la implementación de la estrategia de F&B descentralizada y de la definición de atributos y productos para su...

About the Role:As a Sous Chef at Four Seasons Hotels and Resorts, you will be part of a dynamic team that is passionate about delivering exceptional culinary experiences. We are seeking a talented and motivated individual to assist the head chef in overseeing kitchen operations and managing staff.Key Responsibilities:- Assist the head chef in managing...

Área: Alimentos y bebidasEn Meliá, buscamos a un Chef de Sous de Ejecutivo para unirse a nuestro equipo de cocina de alto nivel. Como parte de nuestro equipo, serás responsable de apoyar al Executive Chef en la implementación de la estrategia de F&B descentralizada y de la definición de atributos y productos para nuestro hotel.Entre tus...

Descripción del PuestoEl Chef de Cucina Ejecutivo será responsable de la supervisión y control de la operativa y calidad de la cocina en el turno establecido bajo la dirección del Chef Ejecutivo. Deberá aplicar en todo momento las normas y prácticas de seguridad e higiene vigentes en la empresa.Funciones PrincipalesConocimiento completo de todos los...

Castillo Hotel Son Vida busca a un Chef Ejecutivo de cocina experimentado para unirse a su equipo de alta cocina. El candidato ideal tendrá experiencia en la planificación y ejecución de menús, así como en la gestión de personal y presupuesto. Será responsable de garantizar que la cocina del hotel sea eficiente y productiva, mientras se mantiene una...

Misión del Puesto:Será responsable de realizar de manera efectiva las funciones de control, producción y supervisión de la operativa y calidad de la cocina en el turno establecido bajo la dirección del Chef Ejecutivo, aplicando las normas y prácticas de seguridad e higiene vigentes en la empresa.Funciones Principales:• Conocer en detalle todos los...

Misión del Puesto:El Sous Chef Ejecutivo será responsable de la supervisión y control de la operativa y calidad de la cocina en el turno establecido, aplicando las normas y prácticas de seguridad e higiene vigentes en la empresa.Funciones Esenciales:Conocimiento completo de todos los elementos del menú, sus recetas, métodos de producción y estándares...