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Food and Beverage Operations Manager
hace 2 meses
Job Title: Food and Beverage Supervisor
Job Summary:
We are seeking a highly skilled and experienced Food and Beverage Supervisor to join our team at Accor Hotels. As a Food and Beverage Supervisor, you will be responsible for overseeing the daily operations of our food and beverage outlets, ensuring exceptional customer service, and maintaining high standards of quality and safety.
Key Responsibilities:
- Supervise and coordinate the activities of food and beverage staff to ensure efficient service delivery.
- Monitor and maintain high standards of food quality, presentation, and safety.
- Manage inventory, ordering, and stock control to minimize waste and optimize profitability.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Collaborate with the Outlet Manager to achieve business objectives and goals.
- Train and develop staff to enhance their skills and knowledge.
- Conduct regular quality control checks to ensure compliance with health and safety regulations.
- Manage cash handling, credit card transactions, and other financial aspects of the food and beverage operation.
Requirements:
- 2+ years of experience in a food and beverage supervisory role in a hospitality setting.
- Strong knowledge of food safety and hygiene practices.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and multitask effectively.
- Fluency in English and Spanish.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Discounts on hotel stays and other Accor Hotels benefits.