Executive Chef

hace 1 mes

Sant Adrià de Besòs, Barcelona, España Accor A tiempo completo

About the Role

We are seeking an experienced Executive Chef to join our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating and executing top-notch food with a focus on quality, presentation, and flavor.

Key Responsibilities

  • Manage the kitchen team to ensure smooth operations and high-quality food production.
  • Develop and implement menus that showcase our culinary expertise and meet the needs of our guests.
  • Ensure compliance with food safety and hygiene standards.
  • Lead by example and create a positive and inclusive work environment.
  • Collaborate with our Culinary Director to drive innovation and excellence in our kitchen.

Requirements

  • 2+ years' experience as an Executive Chef or Executive Sous Chef in a busy environment.
  • Proven track record of managing multi-outlet projects with different points of sales.
  • Experience in leading multicultural teams and working with diverse cuisines.
  • Ability to work under HACCP protocols and cost control plates.
  • Passion for food and a love for our particular flavors.

What We Offer

  • A competitive package and opportunities for development.
  • Excellent discounts across the Ennismore family of brands.
  • A chance to join a dynamic and innovative team that's passionate about creating great hospitality experiences.

About Us

SLS Barcelona is part of Ennismore, a creative hospitality company rooted in culture and community. We're a joint-venture with Accor, formed in 2021, and we're committed to building a global brand that's all about creating extraordinary experiences.

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