Master Chef and Culinary Operations Manager

About This RoleThis is a senior leadership position responsible for overseeing and supporting HHS Culinary and Nutrition Solutions, LLC's healthcare culinary operations at multiple hospitals across a region.Key ResponsibilitiesDrive success by creating a positive culture and implementing HHS programs while ensuring that policies and best practices are...

Company OverviewHeritage Madrid Hotel is a prestigious hotel located in one of the most elegant districts of the Spanish capital.We are seeking an experienced and skilled Executive Chef and Operations Manager to join our team. The successful candidate will be responsible for overseeing the culinary operations of Haroma Restaurant, ensuring exceptional food...

Heritage Madrid Hotel, a member of Relais & Châteaux, is located in one of the most elegant districts of the Spanish capital. This listed building, built at the beginning of the 20th century and decorated in a belle-époque style, offers an exquisite blend of classicism and urban chic. The hotel's interior design, crafted by Lorenzo Castillo, features warm...

Job OverviewThis role offers a unique opportunity to showcase your culinary expertise as the Executive Chef - Culinary Lead at Marriott International. We are seeking an accomplished chef who can lead our banquet food preparation staff and manage all food-related catering functions.

Role Overview: As our Head Chef, you will play a pivotal role in shaping the culinary identity of our restaurant, leading a team of passionate culinary professionals to deliver exceptional dishes that delight our guests. From crafting innovative menu items to ensuring high standards of food quality and presentation, you will be the driving force behind our...

About Four SeasonsFour Seasons Hotels and Resorts is a global hospitality company that offers exceptional experiences to its guests. Our team of dedicated professionals is committed to delivering luxury with genuine heart. We value our people and strive to create a world-class employee experience and company culture that enables us to deliver exceptional...

We are seeking a highly skilled Executive Culinary Director to join our team at La Scala Group. Our company is a small expanding group with three restaurants: La Scala Elviria, Marbella; La Pergola La Cala de Mijas; and Figaro, La Cala de Mijas. We are constantly looking for talented individuals with strong culinary skills to help us grow.Key...

**Company Overview**Accor Hotels is a leading hospitality company that operates luxury hotels worldwide.**Salary**The estimated annual salary for this role is $60,000 - $80,000.**Job Description**We are seeking an experienced Sous Chef to join our team as Executive Culinary Manager. This individual will be responsible for overseeing the kitchen operations,...

Company Overview Pullman Dubai Jumeriah Lakes Towers is a global hospitality leader, offering unparalleled opportunities for growth and development. Our mission is to create memorable experiences for our guests, while fostering a culture of excellence within our teams.We believe in empowering our employees to take ownership of their careers, providing them...

Accor Hotels seeks an exceptional Demi Chef de Partie to join its esteemed culinary team at the Mövenpick Hotel Bahrain.About Mövenpick Hotel BahrainA 5-star hotel located adjacent to Bahrain International Airport, offering luxurious rooms and suites with state-of-the-art facilities and amenities. Our hotel boasts an award-winning European Rimal spa,...

Job SummaryAs a Cook Supervisor with Marriott Vacations Worldwide, you will be responsible for overseeing the culinary operations of our kitchen. This includes supervising and coordinating the activities of cooks and workers, determining how food should be presented, and creating decorative food displays. You will also be responsible for ensuring proper...

OverviewFairmont Hotels & Resorts, a leader in the hospitality industry, offers an exceptional opportunity for a Sous Chef to join our team.Salary: $65,000 - $80,000 per annum, depending on experienceAbout UsFairmont Hotels & Resorts is a renowned hotel chain with over 90 properties worldwide. We pride ourselves on providing unparalleled service and...

Job Summary: We are seeking a highly skilled Pastry Chef to lead our culinary team in preparing high-quality pastries for all areas of the hotel. The ideal candidate will have excellent leadership skills, a passion for baking, and the ability to maintain a clean and safe working environment.Key Responsibilities:• Lead the pastry culinary team in preparing...

Role OverviewEnnismore is seeking a highly skilled Culinary Admin Trainee to join their team. As a key member of the culinary team, you will be responsible for assisting with the daily management of kitchen inventory, including monitoring stock levels, ordering supplies, and minimizing waste.Key Responsibilities• Assist with food cost analysis and help...

Company Overview: We are a leading hospitality company, Accor Hotels, dedicated to delivering exceptional guest experiences. Our team is committed to excellence in every aspect of our operations.Salary: The estimated salary for this position is $65,000 - $85,000 per annum, based on industry standards and location.Job Description:We are seeking an experienced...

As a Sushi Chef with Cozymeal, you'll have the chance to share your passion for sushi with aspiring home cooks in Madrid. With our robust platform, you'll have access to a clientele eager to learn from experienced professionals like yourself.With Cozymeal, you can earn up to $12,000 per month, setting your own schedule and deciding how many hours you want to...

About This RoleThe Executive Director of Culinary Operations is a key position within Marriott International, overseeing the culinary aspect of our hotels and restaurants. This individual will lead a team of chefs and culinary staff, ensuring exceptional food quality, presentation, and service standards.Key ResponsibilitiesDevelop and implement culinary...

About the OpportunityWe are seeking a Senior Foodservice Commercial Culinary Strategist to join our team in Madrid. This role will be part of our local Sales team in the Foodservice department, which is a key pillar of our global growth strategy.Key Responsibilities:Collaborate with the commercial team to build strong relationships with our most important...

Located in the heart of Madrid, Mandarin Oriental Ritz is a luxurious hotel that embodies the perfect blend of elegance and sophistication. As part of our esteemed culinary team, we are seeking an exceptional **Sous Chef** to join our ranks.About UsMandarin Oriental Hotel Group is a renowned owner and operator of some of the world's most prestigious hotels...

About Four Seasons Hotels and Resorts: Four Seasons is a global luxury hospitality company that offers unforgettable experiences for its guests. We prioritize creating a world-class employee experience and company culture, recognizing the importance of genuine connections with our team members, guests, and partners. Our mission is to create lasting...