Executive Chef for Special Events

hace 3 semanas


Barcelona, Barcelona, España Marriott International A tiempo completo

**Job Summary**

We are seeking an experienced Executive Chef to join our team at Marriott International. As a key member of our culinary team, you will be responsible for preparing and cooking food for special events, including weddings, corporate functions, and other high-profile gatherings.

**Key Responsibilities:**

  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients according to recipes and quality standards
  • Prepare and cook food according to presentation standards and food preparation checklist
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food
  • Serve food in proper portions onto proper receptacles

**Requirements:**

  • Bachelor's degree in Culinary Arts or related field
  • Minimum 5 years of experience as a chef in a high-end restaurant or hotel
  • Excellent communication and leadership skills
  • Able to work in a fast-paced environment and meet deadlines
  • Ability to lift up to 25 pounds and stand for long periods of time

**What We Offer:**

  • Competitive salary: $65,000 - $85,000 per year
  • Opportunities for professional growth and development
  • Collaborative and dynamic work environment
  • Comprehensive benefits package, including medical, dental, and vision insurance
  • 401(k) matching program

**About Us:**

Marriott International is a global hospitality leader with over 7,000 properties in more than 131 countries. We are committed to providing exceptional guest experiences and creating opportunities for our associates to grow and succeed.



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