Executive Chef

The resort is a luxurious oceanfront destination that offers stunning views and a tranquil atmosphere ideal for relaxation and outdoor activities.We are seeking a talented European national Sous Chef with a passion for high-end fine dining to join our team at a four times awarded boutique resort in the Caribbean Islands.As part of our team, you will be...

Job DescriptionWe are seeking an experienced Sous Chef to lead our culinary team at a luxurious boutique resort in the Caribbean. As part of our dynamic kitchen team, you will oversee daily restaurant operations and collaborate closely with our Executive Chef to execute seasonal menus and special events.This is a unique opportunity for a talented and...

### Executive Pastry Chef for Luxury Cruise LineWe are seeking an experienced Executive Pastry Chef to join our prestigious luxury cruise line. As a key member of our culinary team, you will be responsible for overseeing the execution of our diverse dining outlets, including French, Italian, Asian, and more.#### Key Responsibilities* Manage a team of...

About the CompanyThe company is a renowned luxury cruise line that offers top-notch amenities and exceptional service to its passengers. With elegant ships, fine dining, and attentive customer service, we provide guests with a truly indulgent travel experience. Our focus on personalized service and attention to detail ensures a high-quality experience for...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to lead our kitchen team at SLS Barcelona.As a key member of our pre-opening team, you will be responsible for:Developing and implementing menus that showcase our culinary expertiseLeading a team of chefs to deliver exceptional food quality and presentationEnsuring seamless kitchen...

Company Overview: We are a leading luxury cruise line that offers unparalleled amenities and services to our discerning clientele. Our elegant ships, exceptional cuisine, and attentive customer service create a truly indulgent travel experience for our guests.Salary: The total monthly wages for this position are €5,000 tax-free, making it an attractive...

Culinary Excellence on the High SeasWe are seeking an experienced Executive Pastry Chef to join our prestigious luxury cruise line, renowned for its gastronomy and unparalleled service. As a key member of our culinary team, you will play a pivotal role in delivering exceptional dining experiences for our discerning guests.Key Responsibilities:Manage a team...

Job Title: Executive ChefJob Summary:Accor Hotels is seeking a highly skilled and experienced Executive Chef to join our team at Novotel Jakarta Mangga Dua Square. As a key member of our culinary team, you will be responsible for developing and maintaining a detailed Department Operations Manual, preparing the annual Food and Beverage Business Plan, and...

About the RoleWe are seeking a highly skilled Executive Chef to join our team at The Ritz-Carlton. As an Executive Chef, you will be responsible for ensuring that our culinary standards are met and exceeded.

Company OverviewWe are a prestigious luxury cruise line renowned for its gastronomy and unparalleled service. Our company is synonymous with sophistication, offering discerning travelers an unmatched experience in refined dining and world-class hospitality.Salary: USD 8,000 per Month While On-BoardJob DescriptionAs the Executive Sous Chef, you will play a...

Job Title: Executive Pastry ChefJob Summary: We are seeking an experienced Executive Pastry Chef to join our team at Accor Hotels. The successful candidate will be responsible for delivering high-quality bakery and pastry products to all Food and Beverage Outlets and Banquets.Key Responsibilities: • Assist in delivering high-quality bakery and pastry...

Job Title: Executive Pastry ChefJob Summary:We are seeking an experienced Executive Pastry Chef to join our team at Rixos Golf Villas And Suites Sharm El Sheikh. As a key member of our culinary team, you will be responsible for the overall operation of the pastry kitchen, ensuring the highest standards of quality, taste, and presentation in all food...

Experience the Art of Culinary ExcellenceSLS Barcelona, a five-star urban resort, seeks an accomplished Executive Sous-Chef to lead our pre-opening team in creating an unforgettable gastronomic experience for our guests.As a key member of our culinary team, you will be responsible for:Managing the kitchen with precision and passion, ensuring that every dish...

As a key member of the Accor Hotels team, the Executive Chef will lead the Food and Beverage Department in providing exceptional dining experiences for our guests. The ideal candidate will have a proven track record of success in developing and maintaining departmental operations manuals, preparing annual business plans, and managing budgets to ensure...

The company is a renowned luxury cruise line that offers high-end amenities and services to its discerning clientele.With a focus on personalized service and attention to detail, we strive to create unforgettable journeys for our guests.We are seeking a skilled Chef De Cuisine to oversee kitchen operations, manage kitchen staff, and ensure high-quality food...

About the Position: We are seeking a highly skilled and experienced Chef De Cuisine to join our team on a luxury cruise line. The successful candidate will be responsible for overseeing kitchen operations, managing kitchen staff, and ensuring the highest quality food is consistently served to our discerning clientele.Key Responsibilities:Manage kitchen staff...

Job Title: Executive Chef Assistant**Job Summary:**We are seeking an experienced Executive Chef Assistant to join our team at SLS Barcelona. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in menu preparation, kitchen organization, and production.**Responsibilities:**- Assist in menu preparation, kitchen...

Job DescriptionWe are seeking an experienced Executive Pastry Chef to join our pre-opening team at SLS Barcelona.Under the guidance of the Director of Culinary, you will:Coordinate and direct all aspects of the Pastry & Bakery department operation and collaborate with the Food and Beverage team and all necessary stakeholders to achieve marketing and business...

Company OverviewThe resort is a picturesque oceanfront destination that offers luxurious accommodations, stunning views, and a tranquil atmosphere ideal for relaxation and outdoor activities. This four-time awarded boutique resort in the Caribbean Islands differentiates itself through its unique eco-luxury accommodations, natural surroundings, and focus on...

Job Title: Executive Sous-ChefAbout the Role:We are seeking an experienced Executive Sous-Chef to join our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating and executing top-notch food, and ensuring statutory compliance in all food and drink related areas.Key...