Pastry Chef de Partie

About Four Seasons Hotels and Resorts:We believe in treating everyone we meet with genuine heart and kindness, creating an exceptional employee experience and company culture that enables our team members to deliver outstanding guest experiences.The Role of Pastry Chef de Partie:We are seeking a talented and creative Pastry Chef de Partie to join our team,...

About Four SeasonsFour Seasons Hotels and Resorts is a global leader in luxury hospitality, renowned for its exceptional service, world-class amenities, and unparalleled attention to detail. Our commitment to excellence is reflected in every aspect of our operations, from the culinary expertise of our chefs to the warm, personalized service of our staff.The...

About the Opportunity">We are seeking a talented Pastry Chef de Partie to lead our team in preparing sweet and savory delights at Four Seasons Hotel Madrid. As part of our culinary team, you will be responsible for supervising the preparation of pastries, breads, cakes, ice creams, sorbets, fruit compotes, chocolates, and show pieces for guest and banquet...

About Four SeasonsFour Seasons is a world-renowned luxury hospitality brand that sets the standard for exceptional service and unforgettable experiences. With a legacy of excellence, we empower our team members to deliver remarkable guest experiences through a commitment to luxury with genuine heart.Why Join Us?We're not just looking for talented...

Role OverviewAs a key member of the kitchen team, the Executive Pastry Chef will play a pivotal role in delivering exceptional culinary experiences for guests at Sofitel Adelaide.Job Summary: We are seeking an experienced and creative Pastry Chef to lead our pastry section and contribute to the hotel's success by implementing innovative menus and exceeding...

Job Summary: We are seeking a highly skilled Pastry Chef to lead our culinary team in preparing high-quality pastries for all areas of the hotel. The ideal candidate will have excellent leadership skills, a passion for baking, and the ability to maintain a clean and safe working environment.Key Responsibilities:• Lead the pastry culinary team in preparing...

About Four Seasons: Our organization is built on a foundation of excellence, driven by our people who strive to become better every day. We create unforgettable experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. Our employee experience and company culture are at the forefront of enabling our team members to...

About Four SeasonsFour Seasons Hotels and Resorts is a world-renowned hospitality company that prides itself on delivering exceptional guest experiences. Our team members around the world are passionate about creating unforgettable moments for our guests, residents, and partners. We believe that the best way to enable our people to deliver these exceptional...

DO & CO, líder mundial en hostelería y aerolíneas, busca un Sous Chef Pastry para su departamento de pastelería de catering.Las principales responsabilidades incluyen:Planificar platos con el Chef Pastry, ofreciendo alternativas basadas en la experiencia y siguiendo especificaciones.Gestionar a jefes de partida y cocineros, asegurando coordinación y...

About Four Seasons: Four Seasons is driven by a commitment to excellence, where our people are empowered to deliver exceptional guest experiences. Our team members create unforgettable moments for our guests, residents, and partners through a passion for luxury and genuine service. We believe that a world-class employee experience and company culture enable...

**About Sofitel Sydney Darling Harbour**Sofitel Sydney Darling Harbour is a luxurious hotel that offers an unforgettable experience to its guests. With 590 rooms and suites, four vibrant bars and restaurants, an award-winning outdoor infinity pool, and a state-of-the-art gym overlooking the city skyline, this flagship hotel is a true gem.We are committed to...

About the RoleWe are seeking a skilled Pastelero/a to join our culinary team at Rosewood Villa Magna. As a key member of our kitchen staff, you will be responsible for preparing high-quality pastries and baked goods for our guests.Key ResponsibilitiesFerment and bake bread and pastries in-house.Prepare and support the production of baked goods.Prepare daily...

About Four Seasons Hotel MadridA historic landmark with modern energy, Four Seasons Hotel Madrid, redefines elegance, sophistication, and urban luxury in the heart of the capital. This dynamic destination boasts seven heritage buildings, a rooftop dining experience by Spanish celebrity chef Dani García, and a four-level Wellness Centre with a sun-splashed...

Ofrecemos un servicio de catering aéreo de lujo con un equipo altamente capacitado, enfocado en ofrecer una experiencia única y elegante a nuestros pasajeros.Sobre la EmpresaNuestra unidad de producción se esfuerza por brindar servicios personalizados para satisfacer las necesidades de nuestros clientes.Cargo: Gerente de PastryResponsabilidades:Organizar...

Experience the ultimate in culinary luxury as a Demi Chef de Partie at our 5-star Mövenpick Hotel Bahrain. Located adjacent to Bahrain International Airport, our hotel offers unparalleled views of the lagoon and is within easy reach of downtown Manama.The hotel features 97 luxury rooms and 10 suites, each equipped with state-of-the-art facilities and...

Descripción del EmpleoDesde DO & CO estamos en búsqueda de un/a Encargado de Pastry para nuestro equipo de catering.Sus principales funciones serían:Organizar el trabajo del personal a su cargo y las actividades de éstos.Supervisar las actividades en cocina y asignar tareas.Monitorear las estaciones de trabajo, asegurando el correcto funcionamiento de...

At Four Seasons, we strive to deliver exceptional experiences through a commitment to luxury and genuine heart. Our team of talented individuals around the world create unforgettable moments for our guests, residents, and partners. To achieve this, we believe in providing a world-class employee experience and company culture. Our Purpose: We aim to create...

DO & CO, una empresa líder en hostelería y aerolíneas, busca un/a Sous Chef Pastry apasionado para su departamento de pastelería. Este profesional experto deberá planificar junto con el Chef Pastry los platos a cargo, ofreciendo alternativas innovadoras basadas en la experiencia y las especificaciones establecidas.Entre sus responsabilidades están...

Descripción del EmpleoBuscamos un Sous Chef experimentado en pastelería para unirse a nuestro equipo de catering aéreo de lujo.ResponsabilidadesGestionar las operaciones diarias de cocina y el equipo culinario en una zona asignada.Estandarizar las recetas de producción para asegurar una calidad constante.Garantizar el cumplimiento de los procesos de...

About Pt. Leo EstatePt. Leo Estate is a family-run oceanfront property set on 330 acres of vineyard, cattle grazing land, and a world-class sculpture park located in a scenic region. We are a respectful and inclusive workplace that celebrates our people, community, and hospitality industry.Role OverviewWe are recruiting an experienced Chef De Partie to join...