Culinary Team Lead

Company Overview Pullman Dubai Jumeriah Lakes Towers is a global hospitality leader, offering unparalleled opportunities for growth and development. Our mission is to create memorable experiences for our guests, while fostering a culture of excellence within our teams.We believe in empowering our employees to take ownership of their careers, providing them...

Job OverviewThis role offers a unique opportunity to showcase your culinary expertise as the Executive Chef - Culinary Lead at Marriott International. We are seeking an accomplished chef who can lead our banquet food preparation staff and manage all food-related catering functions.

We are seeking a highly skilled Executive Culinary Director to join our team at La Scala Group. Our company is a small expanding group with three restaurants: La Scala Elviria, Marbella; La Pergola La Cala de Mijas; and Figaro, La Cala de Mijas. We are constantly looking for talented individuals with strong culinary skills to help us grow.Key...

Job OverviewWe are seeking a highly skilled Senior Culinary Team Member to join our team at Accor Hotels. In this role, you will oversee the stock take and stock rotation for your assigned section, ensuring minimal food wastage and maintaining cost effectiveness.Key Responsibilities:Monitor operating supplies and reduce spoilage and wastage.Perform...

About This RoleThis is a senior leadership position responsible for overseeing and supporting HHS Culinary and Nutrition Solutions, LLC's healthcare culinary operations at multiple hospitals across a region.Key ResponsibilitiesDrive success by creating a positive culture and implementing HHS programs while ensuring that policies and best practices are...

Company Overview: We are a leading hospitality company, Accor Hotels, dedicated to delivering exceptional guest experiences. Our team is committed to excellence in every aspect of our operations.Salary: The estimated salary for this position is $65,000 - $85,000 per annum, based on industry standards and location.Job Description:We are seeking an experienced...

Role Overview: As our Head Chef, you will play a pivotal role in shaping the culinary identity of our restaurant, leading a team of passionate culinary professionals to deliver exceptional dishes that delight our guests. From crafting innovative menu items to ensuring high standards of food quality and presentation, you will be the driving force behind our...

About This RoleThe Executive Director of Culinary Operations is a key position within Marriott International, overseeing the culinary aspect of our hotels and restaurants. This individual will lead a team of chefs and culinary staff, ensuring exceptional food quality, presentation, and service standards.Key ResponsibilitiesDevelop and implement culinary...

OverviewFairmont Hotels & Resorts, a leader in the hospitality industry, offers an exceptional opportunity for a Sous Chef to join our team.Salary: $65,000 - $80,000 per annum, depending on experienceAbout UsFairmont Hotels & Resorts is a renowned hotel chain with over 90 properties worldwide. We pride ourselves on providing unparalleled service and...

{"Key Duties and Responsibilities": "At Six Senses Ibiza, we are seeking a motivated and skilled Cook Trainee to join our culinary team. As a key member of the team, you will be responsible for assisting senior chefs in the preparation and presentation of dishes across different cuisines, while maintaining high standards of food safety and kitchen...

Job Summary: We are seeking a highly skilled Pastry Chef to lead our culinary team in preparing high-quality pastries for all areas of the hotel. The ideal candidate will have excellent leadership skills, a passion for baking, and the ability to maintain a clean and safe working environment.Key Responsibilities:• Lead the pastry culinary team in preparing...

Your Journey to Excellence Starts Here:About the RoleWe are seeking a talented Luxury Culinary Expert to join our pre-opening team at Fairmont Udaipur Palace. As a key member of our culinary team, you will be responsible for executing high-quality dishes with precision and creativity.Key Responsibilities

Located in the heart of Madrid, Mandarin Oriental Ritz is a luxurious hotel that embodies the perfect blend of elegance and sophistication. As part of our esteemed culinary team, we are seeking an exceptional **Sous Chef** to join our ranks.About UsMandarin Oriental Hotel Group is a renowned owner and operator of some of the world's most prestigious hotels...

About the OpportunityWe are seeking a Senior Foodservice Commercial Culinary Strategist to join our team in Madrid. This role will be part of our local Sales team in the Foodservice department, which is a key pillar of our global growth strategy.Key Responsibilities:Collaborate with the commercial team to build strong relationships with our most important...

Role OverviewEnnismore is seeking a highly skilled Culinary Admin Trainee to join their team. As a key member of the culinary team, you will be responsible for assisting with the daily management of kitchen inventory, including monitoring stock levels, ordering supplies, and minimizing waste.Key Responsibilities• Assist with food cost analysis and help...

Job Summary: As the Executive Culinary Director at Marriott International, you will be responsible for overseeing the culinary operations of our prestigious restaurant. This is a high-level position that requires exceptional leadership and culinary skills.About Us: Marriott International is an equal opportunity employer committed to hiring a diverse...

Four Seasons Hotel MadridAbout Us:We are a collective of individuals who strive to deliver exceptional guest experiences. Our team creates memorable moments for our guests, residents, and partners through a commitment to luxury with genuine heart.We believe in recognizing familiar faces, welcoming new ones, and treating everyone with respect. Whether you...

At The Kraft Heinz Company, we are seeking a talented Global Foodservice Commercial Culinary Expert to join our team in Madrid. This is an exciting opportunity for a seasoned professional to make a significant impact on our business.The ideal candidate will have a strong background in culinary management, with at least 5 years of experience in a commercial...

Accor Hotels seeks an exceptional Demi Chef de Partie to join its esteemed culinary team at the Mövenpick Hotel Bahrain.About Mövenpick Hotel BahrainA 5-star hotel located adjacent to Bahrain International Airport, offering luxurious rooms and suites with state-of-the-art facilities and amenities. Our hotel boasts an award-winning European Rimal spa,...

About Pt. Leo EstatePt. Leo Estate is a renowned oceanfront property situated on 330 acres of vineyard, boasting a world-class sculpture park, cellar door, and three dining spaces, including Relais & Châteaux's luxury fine dining restaurant, Laura.Located in the heart of the Mornington Peninsula, just one hour's drive from Melbourne's CBD, our estate is...