Restaurant and Bar Operations Manager
hace 1 mes
Job Summary: We are seeking a highly skilled and experienced Assistant General Manager to support the overall management of our restaurant and bar operations. The successful candidate will be responsible for ensuring exceptional guest experiences, maintaining high service standards, and working closely with the General Manager Restaurant & Bar to develop a passionate team and foster a culture of continuous training.
Key Responsibilities:
- Support the General Manager Restaurant & Bar in overseeing service delivery, managing staff, and ensuring the smooth execution of food and beverage operations.
- Assist in creating and implementing training programs to elevate staff performance in service and guest relations.
- Lead by example, supporting the Restaurant & Bar Director in managing, coaching, and motivating the team.
- Monitor inventory and supply levels, placing timely orders to prevent service disruptions.
- Assist in managing operational budgets, working alongside the Restaurant & Bar Director to monitor costs and identify opportunities for savings.
Requirements:
- Degree in Hospitality, Business Administration, or similar careers.
- At least 4 years of experience in similar positions, with exposure to high-scale environments.
- English and Spanish are required in level B2 as minimum. Additional languages are valued.
What We Offer:
- A dynamic and supportive work environment.
- Opportunities for career growth and development.
- A competitive salary and benefits package.
How to Apply: If you are a motivated and experienced professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].
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