Chef de Cuisine

Si deseas formar parte del equipo de Fred. Olsen S.A. como Chef de Cuisine en el renovado Hotel Jardín Tecina, esta es tu oportunidad profesional.Ofrecemos un contrato indefinido a jornada completa en un sistema de turnos rotativos, con opciones de alojamiento y un salario competitivo, además de otros beneficios.Buscamos a una persona con orientación al...

As Chef de Cuisine, I fully comprehend the vision of Six Senses Ibiza to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the...

¿Te gustaría formar parte del equipo de Fred. Olsen S.A. como Chef de Cuisine? Esta es una excelente oportunidad para contribuir en la próxima etapa del Hotel Jardín Tecina tras su renovación integral.Ofrecemos un contrato indefinido a jornada completa, con un sistema de turnos rotativos, opciones de alojamiento y un salario atractivo, además de otros...

Company Description SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage...

As Junior Sous Chef specialized in Nikkei Cuisine, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability,...

À propos du rôleLe rôle de Chef de Pâtisserie au sein de Marriott International consiste à créer des expériences culinaires exceptionnelles pour nos clients. Nous sommes à la recherche d'un professionnel expérimenté pour rejoindre notre équipe de cuisine et contribuer à la réussite de notre enseigne.Compétences et responsabilitésPréparer...

À propos du rôleLe rôle de Chef de Pâtisserie au sein de Marriott International consiste à créer des expériences culinaires exceptionnelles pour nos clients. Nous sommes à la recherche d'un professionnel expérimenté pour rejoindre notre équipe de cuisine et contribuer à la réussite de notre enseigne.Compétences et responsabilitésPréparer...

Requisitos • Formación Profesional en cocina y gastronomía. Certificación de Profesionalidad en Cocina y/o títulos relacionados. • Certificado de manipulación de alimentos. • Sólida experiencia en el ámbito culinario. • Flexibilidad horaria. Tus responsabilidades • Planificar, distribuir y coordinar las tareas del equipo de cocina. •...

Requisitos • Formación Profesional en cocina y gastronomía. Certificación de Profesionalidad en Cocina y/o títulos relacionados. • Certificado de manipulación de alimentos. • Sólida experiencia en el ámbito culinario. • Flexibilidad horaria. Tus responsabilidades • Planificar, distribuir y coordinar las tareas del equipo de cocina. •...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at The Ritz-Carlton Tenerife Abama. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and manage a team of chefs and kitchen...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at The Ritz-Carlton Tenerife Abama. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and manage a team of chefs and kitchen...

¡Descubre tu pasión culinaria con Meliá! En Meliá, te invitamos a embarcarte en una travesía sin límites, donde las oportunidades de desarrollo y aprendizaje son inagotables. Aquí, cada día es una nueva oportunidad para crecer y formar parte de una gran familia global. Paradisus Gran Canaria es un resort excepcional, rodeado de un entorno...

About the RoleWe are seeking an experienced Executive Chef to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating top-notch food, and ensuring high food hygiene standards.Key ResponsibilitiesManage Kitchen...

About the RoleWe are seeking an experienced Executive Chef to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating top-notch food, and ensuring high food hygiene standards.Key ResponsibilitiesManage Kitchen...

About the RoleWe are seeking an experienced and skilled Chef de Cuisine to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences. As a key member of our culinary team, you will be responsible for leading a section in our busy kitchen, nurturing and developing the talent of the kitchen team, and ensuring the highest...

About the RoleWe are seeking an experienced and skilled Chef de Cuisine to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences. As a key member of our culinary team, you will be responsible for leading a section in our busy kitchen, nurturing and developing the talent of the kitchen team, and ensuring the highest...

Job SummaryWe are seeking an experienced Executive Sous-Chef to join our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our kitchen operations, ensuring high-quality food production, and maintaining a safe and efficient work environment.Key ResponsibilitiesFood Production and Quality...

Job SummaryWe are seeking an experienced Executive Sous-Chef to join our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our kitchen operations, ensuring high-quality food production, and maintaining a safe and efficient work environment.Key ResponsibilitiesFood Production and Quality...

As Junior Sous Chef, I will fully comprehend the vision of Six Senses Ibiza to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the...

Como Cocinero/a, comprendo la visión de Six Senses Ibiza de ayudar a las personas a reconectar consigo mismas, con los demás y con el mundo que les rodea, así como nuestros valores de sensibilidad local y sensibilidad global, experiências artesanales, hospitalidad emocional, responsabilidad y cuidado, diversión y peculiaridad y bienestar pionero. La...