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Cascada Marbella is a dynamic and innovative restaurant company that values innovation and creativity. We provide a collaborative and empowering environment, encouraging individuals to contribute fresh ideas and be part of our exciting journey in the world of gastronomy.
Job SummaryWe are seeking a Restaurant Manager to join our team of 11-50 employees. As a Restaurant Manager, you will be responsible for operating the restaurant efficiently and profitably while maintaining its reputation.
Key Responsibilities- Operational Excellence: Ensure the smooth operation of the restaurant, including strategic planning, shift pattern organization, and day-to-day management.
- Team Leadership: Recruit, train, and motivate staff to deliver exceptional customer experiences.
- Supplier Management: Liaise with providers to ensure the best possible agreements are in place in terms of quality, quantity, and cost.
- Quality Control: Maintain high standards of quality control, hygiene, and health and safety.
- Financial Management: Monitor and report on key performance indicators, including cost of goods sold, gross profit, labor cost ratio, and employee turnover rate.
- Minimum of 3 years of experience in restaurant management.
- Proven track record of successfully overseeing daily operations and achieving business targets.
- Strong leadership and team management skills.
- Excellent communication and interpersonal skills.
Cascada Marbella offers a unique opportunity to grow with us and make your mark in the ever-evolving culinary landscape. If you are entrepreneurial, creative, and ready to make a difference, we encourage you to apply for this exciting role.
