Baker and Pastry Chef

hace 3 semanas


Valencia, Valencia, España Accor Hotels A tiempo completo
Job Title: Baker

We are seeking an experienced Baker to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences.

Key Responsibilities:
  • Produce high-quality bakery goods using authentic methods and techniques, shaping by hand, and staying ahead of industry trends.
  • Craft a range of breads, rolls, baguettes, bun dough, scones, laminate dough, pastry, and cakes with creativity and flair.
  • Develop and innovate the product range, working with our Head Baker on ideas and techniques that make our kitchen a creative, ever-changing environment.
  • Ensure smooth operation, service preparation, and high food hygiene standards.
Requirements:
  • Previous experience working as part of a similar-sized kitchen team.
  • Passion for food and a love for our particular flavors.
  • A positive attitude and approach to working under tight deadlines.
  • Methodical and process-driven approach to tasks, with flexibility to meet deadlines.
  • Ability to take ownership of important issues, solve problems, and make effective decisions.
  • Collaborative mindset and ability to work positively to achieve high standards.
What We Offer:
  • The opportunity to join an innovative, fast-growing, international group committed to building a global brand.
  • A chance to challenge the norm and work in a creative and rewarding environment.
  • Part of a team passionate about creating great hospitality experiences and exploring new locations.
  • A competitive package and plenty of opportunity for development.
  • Excellent discounts across the Ennismore family of brands.

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