Hotel Operations Manager
hace 4 semanas
We are seeking a seasoned Restaurant Manager to join our team at AC Hotel Sants in Barcelona, Spain.
About the Role:
The successful candidate will be responsible for planning and organizing the Food and Beverage Department, ensuring seamless service delivery. Key responsibilities include managing staff, inventory, and supplier relationships, as well as maintaining high standards of quality and customer satisfaction.
Requirements:
- Minimum 3 years of experience in hospitality management, preferably in a hotel setting.
- Proven track record of success in leading teams and driving business growth.
- Strong communication and interpersonal skills, with the ability to work effectively with colleagues and suppliers.
- Fluency in Spanish, Catalan, and English is essential, with additional languages being an asset.
What We Offer:
A competitive salary package, including a base salary of €40,000 - €60,000 per annum, depending on experience. Additional benefits include a stable contract, flexible working hours, and opportunities for professional development within Marriott International.
Marriott International:
We are an equal opportunity employer committed to diversity and inclusion. Our company culture values attention to detail, teamwork, and exceptional guest experiences. If you are a motivated and experienced hospitality professional looking for a new challenge, we invite you to explore this exciting opportunity.
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