Private Island Culinary Director
hace 6 días
About the Role:
We are seeking a highly skilled and experienced Private Island Chef to join our team at Manhattan Group. As a Private Island Chef, you will be responsible for creating exquisite dining experiences for our discerning guests.
About the Island:
The island offers a unique opportunity to showcase your culinary talents in an intimate setting. With a focus on using the freshest produce available, either from our own gardens or locally sourced from farmers and the best sustainably caught fish in the Archipelago, you will have the freedom to craft menus that are both creative and delicious.
Key Responsibilities:
- Develop and implement menus that showcase the island's fresh produce and local ingredients
- Lead a team of culinary staff to deliver exceptional dining experiences
- Source high-quality ingredients from local suppliers and international importers
- Work closely with the resort's management team to ensure seamless operations
- Stay up-to-date with the latest culinary trends and techniques
Requirements:
- Minimum 5 years of experience in a high-end culinary role
- Proven track record of creating innovative and delicious menus
- Excellent leadership and team management skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Fluency in English
What We Offer:
- A competitive salary and benefits package
- The opportunity to work in a unique and exclusive environment
- A chance to showcase your culinary skills and creativity
- A supportive and dynamic team environment
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