Executive Sous Chef

hace 4 semanas

Sant Antoni de Portmany, España Madunia A tiempo completo

1 April 2024

JOIN THE CULINARY JOURNEY AT MADUNIA

ARE YOU READY TO EMBARK ON A GASTRONOMIC ADVENTURE LOCATED ALONG THE WEST COAST OF IBIZA, WHERE SUN-KISSED SHORES MEETS A VIBRANT CULTURE? MADUNIA IS EAGERLY PREPARING TO UNVEIL ITS DOORS BEGINNING OF JUNE 2024, AND WE’RE ON THE LOOKOUT FOR THE MOST TALENTED PERSONALITIES TO JOIN OUR EXCEPTIONAL TEAM. DERIVED FROM ‘MAMA DUNIA’ MEANING ‘MOTHER EARTH’, MADUNIA PROUDLY EMBRACES ITS CONNECTION TO NATURE. THE RESTAURANT’S CULINARY PHILOSOPHY REVOLVES AROUND HARNESSING THE DIVERSE PRODUCTS FOUND ON THE ISLAND TO CRAFT DISHES AND DRINKS THAT HARMONIZE SEAMLESSLY WITH MADUNIA’S UNIQUE SETTING.

Allow us to present the individuals comprising Madunia's team:
Leading our culinary brigade is the Executive Chef, Ivan Arauz Beusink. Trained in well-known kitchens of Michelin-starred restaurants in Amsterdam, Ivan ascended to the role of Head Chef at the prestigious RIJKS® restaurant, located within the world-famous Rijksmuseum. Ivan seamlessly melds his Latin American roots with the finesse of fine dining techniques, curating a menu that mirrors the Spanish tradition of savoring flavorful, shareable dishes in the company of friends and family. As a leader in the kitchen, Ivan is known for his straightforward approach, high standards, and team-building skills, always setting the bar high and leading by example.

Madunia offers:

- A rewarding learning curve and a significant enhancement to your professional portfolio
- Access to affordable housing if needed
- All over hours in high season will be compensated
- Year-round contract
- A drive for success & fun
- Eagerness to lead and develop a strong team
- Proficiency in culinary techniques and knowledge
- Proficient in English and/or Spanish
- 8 to 10 years experience in high-level restaurants

  • Sous Chef

    hace 4 semanas

    Sant Antoni de Portmany, España Madunia A tiempo completo

    15 April 2024 Join the Culinary Journey at Madunia! Are you ready to embark on a gastronomic adventure located along the West Coast of Ibiza, where sun-kissed shores meets a vibrant culture? Madunia is eagerly preparing to unveil its doors beginning of June 2024, and we’re on the lookout for the most talented personalities to join our exceptional...

  • Sous Chef

    hace 3 semanas

    Sant Antoni de Portmany, España Qnis A tiempo completo

    15 April 2024Join the Culinary Journey at Madunia!Are you ready to embark on a gastronomic adventure located along the West Coast of Ibiza, where sun-kissed shores meets a vibrant culture? Madunia is eagerly preparing to unveil its doors beginning of June 2024, and we’re on the lookout for the most talented personalities to join our exceptional...

  • Junior Executive Sous Chef

    hace 4 semanas

    Sant Joan de Labritja, España Six Senses Ibiza A tiempo completo

    **_Duties and Responsibilities_** **_ Vision and Values_** As Junior Executive Sous Chef, I fully comprehend the vision of Six Senses Ibiza to help people reconnect with themselves, others, and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and...

  • Sous Chef

    hace 4 semanas

    Costa De La Calma, España Hilton A tiempo completo

    A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an...

  • Executive Sous Chef

    hace 4 semanas

    Palma de Mallorca, España Marriott International, Inc A tiempo completo

    **Número de Empleo** 23090134 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** The St. Regis Mardavall Mallorca Resort, Carretera Palma-Andratx 19, Palma de Mallorca, Baleares, Spain VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Management **MISION DEL PUESTO** Será el...

  • Executive Sous Chef

    hace 4 semanas

    Palma de Mallorca, España Marriott International, Inc A tiempo completo

    **Job Number** 23090134 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Mardavall Mallorca Resort, Carretera Palma-Andratx 19, Palma de Mallorca, Baleares, Spain VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **MISION DEL PUESTO** Será el responsable de realizar de...

  • Sous Chef

    hace 7 días

    Caldes de Malavella, España PGA Golf de Caldas, SA A tiempo completo

    **Segundo/a de cocina o Sous-Chef** **a.** **Descripción**: Bajo la supervisión del chef ejecutivo y head chef, formará parte del equipo de cocina y será el responsable del buen funcionamiento y desarrollo de los diversos outlets del hotel (Restaurante 1477, Bar, Room Service y Eventos) **b.** **Funciones y responsabilidades**: - Supervisar el...

  • Chef de Parti

    hace 4 semanas

    Sant Antoni de Portmany, España Madunia A tiempo completo

    1 May 2024 Join the Culinary Journey at Madunia! - Are you ready to embark on a gastronomic adventure located along the West Coast of Ibiza, where sun-kissed shores meets a vibrant culture? Madunia is eagerly preparing to unveil its doors beginning of June 2024, and we’re on the lookout for the most talented personalities to join our exceptional team._ -...

  • Pastry Chef

    hace 4 semanas

    Sant Antoni de Portmany, España Madunia A tiempo completo

    15 April 2024 Join the Culinary Journey at Madunia! - Are you ready to embark on a gastronomic adventure located along the West Coast of Ibiza, where sun-kissed shores meets a vibrant culture? Madunia is eagerly preparing to unveil its doors beginning of June 2024, and we’re on the lookout for the most talented personalities to join our exceptional...

  • Pastry Junior Sous Chef

    hace 4 semanas

    Sant Joan de Labritja, España Six Senses Ibiza A tiempo completo

    As Pastry Junior Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the...

  • Demi Chef de Parti

    hace 6 días

    Sant Antoni de Portmany, España Qnis A tiempo completo

    20 May 2024 Join the Culinary Journey at Madunia! Are you ready to embark on a gastronomic adventure located along the West Coast of Ibiza, where sun-kissed shores meets a vibrant culture? Madunia is eagerly preparing to unveil its doors beginning of June 2024, and we’re on the lookout for the most talented personalities to join our exceptional...

  • Pastry Chef

    hace 3 semanas

    Sant Antoni de Portmany, España Qnis A tiempo completo

    15 April 2024Join the Culinary Journey at Madunia!Are you ready to embark on a gastronomic adventure located along the West Coast of Ibiza, where sun-kissed shores meets a vibrant culture? Madunia is eagerly preparing to unveil its doors beginning of June 2024, and we’re on the lookout for the most talented personalities to join our exceptional...

  • Chef de Parti

    hace 3 semanas

    Sant Antoni de Portmany, España Qnis A tiempo completo

    1 May 2024Join the Culinary Journey at Madunia!Are you ready to embark on a gastronomic adventure located along the West Coast of Ibiza, where sun-kissed shores meets a vibrant culture? Madunia is eagerly preparing to unveil its doors beginning of June 2024, and we’re on the lookout for the most talented personalities to join our exceptional team.Derived...

  • Junior Sous Chef

    hace 4 semanas

    Sant Joan de Labritja, España Six Senses Ibiza A tiempo completo

    As Junior Sous Chef specialized in Nikkei Cuisine, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability,...

  • Sous Chef

    hace 4 semanas

    Caldes de Malavella, España Camiral Golf & Wellness A tiempo completo

    Bajo la supervisión del chef ejecutivo y head chef, formará parte del equipo de cocina y será el responsable del buen funcionamiento y desarrollo de los diversos outlets del hotel (Restaurante 1477, Bar, Room Service y Eventos) Tareas - Supervisar el funcionamiento de todas las áreas gastronómicas del hotel. - Revisión y control de las diferentes...

  • Chef

    hace 1 mes

    Dreta de l'Eixample, Barcelona, España Sus vasco A tiempo completo

    Buscamos chef executivoExperiencia: Se requiereIdiomas: Inglés – AvanzadoJornada: CompletaSobre Sus vasco:Restaurante

  • Executive Chef

    hace 4 semanas

    Sant Joan de Labritja, España Six Senses Ibiza A tiempo completo

    As Executive Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary...

  • Chef de Partie

    hace 4 semanas

    Sant Joan de Labritja, España Six Senses Ibiza A tiempo completo

    As Chef de Partie, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary...

  • Sous Chef

    hace 2 semanas

    Alcalá - Guía de Isora (Tenerife), España Meliá Hotels International A tiempo completo

    Gran Meliá Palacio de Isora está situado entre el Océano Atlántico y el majestuoso Teide, en la isla de Tenerife, este exclusivo resort con un toque vanguardista del servicio de lujo tradicional ofrece una experiencia mágica. Este Resort en Guía de Isora cuenta con la piscina infinita de agua salada más larga de Europa en un hotel, que se integra...

  • Chef

    hace 4 semanas

    la Dreta de l'Eixample, Barcelona, España Sus vasco A tiempo completo

    Buscamos chef executivoExperiencia: Se requiereIdiomas: Inglés – AvanzadoJornada: CompletaSobre Sus vasco:Restaurante