Empleos de chef en Barcelona

Permanent contract, full-time and rotating shifts Hidden Hotels is looking to recruit warm, outgoing and truly amazing people who are looking for a place to work that to inspire them, challenge them and make them proud to come to work. A place where service comes from the heart, not from a manual. A place that offers a never-ending theatrical performance...

¿Te apasiona la cocina y te motiva liderar una partida, garantizando la excelencia en cada plato? En METT Barcelona , un hotel 5 estrellas situado en un entorno elevado y tranquilo con vistas impresionantes, ofrecemos más que un lugar de trabajo: ofrecemos un estilo de vida. Con su diseño único, un servicio cálido y personalizado, y emocionantes...

¿Quieres desarrollar tu talento culinario y crear platos excepcionales que sorprendan a nuestros huéspedes en Casa METT Sitges? En Casa METT Sitges, hotel 5 estrellas de nueva apertura, ofrecemos un estilo de vida. Con su diseño único, su servicio cálido y personalizado, y sus emocionantes conceptos de alimentos y bebidas, nuestro hotel es un lugar...

¿Quieres desarrollar tu talento culinario y crear platos excepcionales que sorprendan a nuestros huéspedes en Casa METT Sitges? Desplácese hacia abajo para encontrar los detalles completos de la oferta de trabajo, incluyendo la experiencia requerida y las funciones y tareas asociadas. En Casa METT Sitges, hotel 5 estrellas de nueva apertura, ofrecemos...

Desde Mur&Partners ofrecemos posición de Chef Ejecutivo para una empresa en fase de crecimiento ubicada en la provincia de Barcelona. Misión La misión de la posición será supervisar y liderar el desarrollo y la gestión del producto y del surtido a lo largo de todo su ciclo de vida, facilitando la toma de decisiones estratégicas y garantizando que la...

Key Responsibilities:Culinary Excellence & Operations:Oversee daily food preparation, menu planning, and station execution in your assigned outlet. Ensure strict adherence to recipes, portion controls, and immaculate presentation.Leadership & Mentorship:Manage, schedule, and train a talented team of Chef de Parties and Cooks. Foster a positive,...

Job Title: Head Chef – high-volume location Location: Barcelona, Spain Salary: €35,000-€45,0000, gross per year + benefitsFor our client, a modern restaurant celebrating fire-based cooking, premium local ingredients, and genuine hospitality we are looking for an exceptional Head Chef to take full ownership of the kitchen. Our kitchen takes pride in...

KEY RESPONSIBILITIESDesplácese hacia abajo para encontrar una descripción detallada de este trabajo y lo que se espera de los candidatos. Envíe su solicitud haciendo clic en el botón "Solicitar".Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of...

¿Tienes experiencia en catering Vip de grandes eventos y una pasión por ofrecer experiencias gastronómicas inolvidables? ¡Entonces esta oportunidad es para ti!¿Tiene lo que se necesita para triunfar? La siguiente información debe ser leída atentamente por todos los candidatos.Como Chef Ejecutivo, serás responsable de liderar las operaciones...

Position SummaryThe Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

As our new Chef de Partie, you’ll take charge of your own corner of the kitchen and turn it into a place where great food happens every day. You’ll prep, cook and plate dishes that make our guests smile, keeping flavours sharp and presentations clean. You’ll work side by side with a tight-knit crew of chefs who love good food, good energy and good...

Additional Information Job Number 26110585 Job Category Food and Beverage & Culinary Location La Rambla 111, Barcelona, Barcelona, Spain, 8001VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Preparar comidas especiales o reemplazar productos. Regular la temperatura de los hornos, las parrillas y los asadores. Retirar los...

Job Title: Head Chef – high-volume restaurantLocation: Barcelona, SpainSalary: €35,000-€45,0000, gross per year + benefitsDé el siguiente paso en su carrera profesional ahora: desplácese hacia abajo para leer la descripción completa del puesto y envíe su solicitud.For our client, a modern restaurant celebrating fire-based cooking, premium local...

KEY RESPONSIBILITIES• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.• Must have excellent food knowledge and a full understanding of culinary terms.• Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions...

About The Role We are looking for an experienced Private Chef to serve HNW clients across multiple residences. You will own the full culinary experience — from menu planning to execution — with an emphasis on quality, discretion, and adaptability. Responsibilities Plan and prepare daily meals, special dinners, and events tailored to clients' preferences...

At Sir Victor, we are looking for a passionate Head Chef with a strong attention to detail and operational excellence to lead our kitchen department. If you are a proactive leader with a strategic vision for hotel culinary management, we would love to hear from you!MissionDrive the kitchen department forward by achieving annual strategic goals in alignment...

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community. Please do not contact the recruiter directly.Quién somos...Soho House & Co somos un conjunto de clubes privados y restaurantes con presencia internacional. Cada Club y restaurante posee su propia esencia y...

Job Title: Executive Chef – Large-Scale Hospitality Venue Location: Barcelona, Spain Salary: €Negotiable + bonus Start: ASAPWe are looking for a seasoned and visionary Executive Chef to oversee the culinary vision of a prominent, large-scale hospitality operation.This position focuses on leading, organizing, and expanding a complex, multi-outlet food...

Descripción de la empresa CADENA DE RESTAURANTES ESPAÑOLES SA es una empresa con sede en España, dedicada a la gestión y desarrollo de restaurantes con una clara orientación a la calidad gastronómica. Nuestro objetivo es ofrecer experiencias culinarias cuidadas, combinando tradición y cocina contemporánea. Trabajamos con equipos diversos y fomentamos...

Organization- Grand Hyatt Barcelona Summary At Grand Hyatt Barcelona, one of the city’s newest and most prestigious luxury hotels, we are looking for a motivated, proactive, and service‑oriented Commis Chef to join our Culinary team. In this role, you will support the kitchen operations by preparing high‑quality dishes and ensuring consistency in...