Chef de Partie

hace 2 semanas

España Four Seasons Hotels Ltd A tiempo completo

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.About the location:Four Seasons Resort Mallorca at Formentor, perched on the spectacular Formentor Peninsula and surrounded by panoramic views of the Mediterranean and the stunning landscape, first opened its doors in August 2024 following an extensive restoration and renovation of the historic property, originally inaugurated in 1929 on a vast private estate. After its successful debut, the resort will reopen to guests in March 2025, reaffirming its status as a unique destination of luxury and elegance on the island.Key Responsibilities:Prepare and cook high-quality Nikkei dishes, maintaining consistency, flavor balance, and presentation standards.Assist the Sous Chef and Head Chef in managing daily kitchen operations specific to Nikkei cuisine.Supervise and guide junior kitchen staff in the preparation of Nikkei dishes.Ensure proper storage and handling of specialty ingredients, including fresh fish and Peruvian spices.Maintain a clean and organized workstation while adhering to health and safety standards.Contribute to menu execution by offering ideas and ensuring all dishes align with the restaurant's Nikkei concept.Our Ideal Nikkei Chef de Partie Will Have:Culinary Experience: At least 2-3 years of experience in a professional kitchen, with a focus on Nikkei or fusion cuisine.Culinary Skills: Proficiency in preparing and plating Nikkei dishes, including sushi, ceviches, tiraditos, and other Japanese-Peruvian specialties.Attention to Detail: A meticulous approach to food preparation and presentation, ensuring every dish meets the highest standards.Team Collaboration: Ability to work effectively within a team, supporting other chefs and kitchen staff to ensure smooth operations.Knowledge of Food Safety: Strong understanding of food safety and hygiene regulations, with attention to handling raw fish and other delicate ingredients.Adaptability: Willingness to adapt to menu changes, guest preferences, and dietary restrictions while maintaining quality.Passion for Nikkei Cuisine: A deep appreciation for Nikkei flavors and a desire to expand knowledge of Japanese and Peruvian cooking techniques.Time Management: Ability to manage tasks efficiently during busy service times, maintaining composure and focus.Learning and Growth: Commitment to learning new techniques and staying current with culinary trends, especially those related to Nikkei cuisine.Basic Leadership Skills: Experience supervising junior staff or apprentices, providing guidance and feedback as needed.Must have the legal right to work in Spain and be fluent in both English and Spanish.What We Offer:Competitive salary, wages, and a comprehensive benefits package.Excellent training and development opportunities.Complimentary accommodation at other Four Seasons Hotels and Resorts.Complimentary dry cleaning for employee uniforms.Complimentary employee meals.Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of - the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
#J-18808-Ljbffr

  • Chef de Partie

    hace 2 semanas

    España Abba Madrid Hotel A tiempo completo

    Buscamos un Chef de Partie experimentado para unirse a nuestro equipo. El candidato ideal tendrá un fuerte conocimiento de las técnicas culinarias y será capaz de trabajar de forma independiente y como parte de un equipo. Responsabilidades Preparar y cocinar platos según las recetas. Mantener la cocina limpia y organizada. Trabajar con otros chefs para...

  • Chef de Partie

    hace 2 semanas

    España Accor Hotels A tiempo completo

    Your Fairmont Journey Starts Here: Are you someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team. Job Description Execute culinary dishes with precision and creativity, maintaining the highest standards of quality and...

  • Chef de Partie

    hace 3 semanas

    España Accor Hotels A tiempo completo

    Your Fairmont Journey Starts Here:Are you someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team.Job DescriptionExecute culinary dishes with precision and creativity, maintaining the highest standards of quality and...

  • Chef de Partie

    hace 1 mes

    España Marriott International, Inc A tiempo completo

    Additional Information Job Number24183682 Job CategoryFood and Beverage & Culinary LocationW Barcelona, Placa de la Rosa dels Vents 1, Barcelona, Barcelona, Spain, 8039 ScheduleFull Time Located Remotely?N Position Type Non-Management CHEF DE PARTIE ¿Eres un/una Chef de Partie con pasión por continuar aprendiendo y desarrollándote en un ambiente...

  • Chef de Partie

    hace 1 mes

    España Marriott International, Inc A tiempo completo

    Job Number 24183682 Job Category Food and Beverage & Culinary Location W Barcelona, Placa de la Rosa dels Vents 1, Barcelona, Barcelona, Spain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management CHEF DE PARTIE ¿Eres un/una Chef de Partie con pasión por continuar aprendiendo y desarrollándote en un ambiente...

  • Demi Chef De Partie

    hace 2 semanas

    España buscojobs España A tiempo completo

    Welcome to the award-winning five-star Mövenpick Hotel Bahrain, located adjacent to Bahrain International Airport, with a magnificent view of the sprawling lagoon and less than 10 minutes away from downtown city centre of Manama, the capital of Kingdom of Bahrain.The hotel offers 97 luxury hotel rooms and 10 suites with state-of-art facilities and...

  • Chef de Partie

    hace 2 semanas

    España The Social Hub A tiempo completo

    **Tu misión si decides aceptarla**: Si tienes pasión y entusiasmo en el uso de ingredientes de temporada, preparando alimentos frescos de calidad en un entorno que hace que las personas se sientan bienvenidas, mientras trabajan como parte de un equipo dinámico y animado: ¡Esta es tu oportunidad!. Buscamos juntar al mejor equipo de cocina de Barcelona...

  • Chef de Partie

    hace 1 mes

    España Marriott International, Inc A tiempo completo

    **Job Number** 24089173 **Job Category** Food and Beverage & Culinary **Location** W Barcelona, Placa de la Rosa dels Vents 1, Barcelona, Barcelona, Spain VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** ¿Eres un/una chef de partie con pasión por continuar aprendiendo y...

  • Demi Chef De Partie

    hace 4 semanas

    España Accor Hotels A tiempo completo

    Company DescriptionWelcome to the award-winning five-star Mövenpick Hotel Bahrain, located adjacent to Bahrain International Airport, with a magnificent view of the sprawling lagoon and less than 10 minutes away from downtown city centre of Manama, the capital of Kingdom of Bahrain.The hotel offers 97 luxury hotel rooms and 10 suites with state-of-art...

  • Chef De Partie

    hace 3 semanas

    España Four Seasons Hotels and Resorts A tiempo completo

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

  • Chef de Partie

    hace 1 mes

    España The Social Hub A tiempo completo

    **Tu misión si decides aceptarla**: Si tienes pasión y entusiasmo en el uso de ingredientes de temporada, preprando alimentos frescos de calidad en un entorno que hace que las personas se sientan bienvenidas, mientras trabajan como parte de un equipo dinámico y animado: ¡Esta es tu oportunidad!. Buscamos juntar al mejor equipo de cocina de San...

  • Chef de Partie Pastelería

    hace 2 semanas

    España 7Pines Resort Ibiza A tiempo completo

    **Buscamos**: El trabajo de** jefe** de Partida Pastelería **se ejecuta satisfactoriamente cuando: - Los platos de pastelería se elaboran y presentan de acuerdo con las recetas establecidas. - Se cumple con las normas de salud e higiene (APPCC). - Se siguen las políticas de ahorro de energía y material y se reciclan los residuos generados. - Se mantiene...

  • Jr. Sous Chef

    hace 4 semanas

    España Hotel Miiro Borneta A tiempo completo

    Restaurante Volta. En el corazón de nuestro Hotel Borneta se encuentra Volta, un animado restaurante de cocina abierta diseñado para reunir a huéspedes y lugareños por igual. Su nombre hace referencia a la forma arquitectónica de una curva, en homenaje a los famosos Porxos de Fontseré. La palabra catalana «voltar» significa ir o pasear, un concepto...

  • Jr. Sous Chef

    hace 2 semanas

    España Hosco A tiempo completo

    About the jobRestaurante VoltaEn el corazón de nuestro Hotel Borneta se encuentra Volta, un animado restaurante de cocina abierta diseñado para reunir a huéspedes y lugareños por igual. Su nombre hace referencia a la forma arquitectónica de una curva, en homenaje a los famosos Porxos de Fontseré. Además, la palabra catalana «voltar» significa ir o...

  • Chef de Partie

    hace 3 semanas

    España Accor Hotels A tiempo completo

    Company DescriptionCompany WebsiteJob DescriptionSupervises, coordinates and participates in the preparation of all mis-en-place and setting up of each event.Checks the daily functions to determine the kind and quantity of items to be prepared.Prepares the requisitions for groceries and perishable food items based on the daily menu forecast.Dispenses food...

  • Chef de Partie

    hace 1 mes

    España Marriott International, Inc A tiempo completo

    Additional Information Job Number24148180 Job CategoryFood and Beverage & Culinary LocationHotel Arts Barcelona, Marina 19-21, Barcelona, Barcelona, Spain, 8005 ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull...

  • Jr. Sous Chef

    hace 2 semanas

    España Miiro Hotels A tiempo completo

    Introducing Miiro… Inspired by the Latin word meaning ‘I wonder’ or ‘I marvel’, we encourage our guests to pause, to look around and to savour every moment. Our name and double vowel reminds us of a mirror, speaking to the idea of self-reflection and echoing the spirit of our locations.At Miiro, we believe there’s a better way to travel. A way...

  • Chef de Partie-Pastry

    hace 3 semanas

    España The Ritz-Carlton A tiempo completo

    POSITION SUMMARYPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food...

  • Jr. Sous Chef

    hace 2 semanas

    España buscojobs España A tiempo completo

    Restaurante Volta. En el corazón de nuestro Hotel Borneta se encuentra Volta, un animado restaurante de cocina abierta diseñado para reunir a huéspedes y lugareños por igual. Su nombre hace referencia a la forma arquitectónica de una curva, en homenaje a los famosos Porxos de Fontseré. La palabra catalana «voltar» significa ir o pasear, un concepto...

  • Chef de Partie

    hace 1 mes

    España Marriott International, Inc A tiempo completo

    Additional Information Job Number24166756 Job CategoryFood and Beverage & Culinary LocationThe Palace a Luxury Collection Hotel Madrid, Plaza de las Cortes 7, Madrid, Spain, Spain, 28014 ScheduleFull Time Located Remotely?N Position Type Non-Management Additional Information: This hotel is owned and operated by an independent franchisee, Archer Hotel...