Executive Sous Chef
Hace 2 días
Madrid, España
Barcelona Wine Bar
Jornada completa
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Barcelona Wine Bar in Barcelona seeks an Executive Sous Chef to lead the kitchen, manage inventory, and contribute to menu development. The role requires experience in high-volume restaurants and a passion for hospitality with a focus on quality and consistency.
You will supervise staff, control costs, ensure sanitation and safety, and aim to deliver an exceptional guest experience in a fast-paced environment.
You will supervise staff, control costs, ensure sanitation and safety, and aim to deliver an exceptional guest experience in a fast-paced environment.