Food and Beverage Operations Manager
hace 5 días
The Hoxton Poblenou, a vibrant hotel in the heart of Barcelona, seeks a skilled Food and Beverage Operations Manager to lead its culinary team. This dynamic role requires strong leadership and business acumen to drive revenue growth while maintaining exceptional guest satisfaction.
Company OverviewThe Hoxton is a collection of boutique hotels known for their stylish design and welcoming public spaces. With a passion for creating memorable experiences, our team strives to provide guests with a unique blend of style and value.
Salary and BenefitsWe offer a competitive salary of €80,000 per annum, inclusive of benefits such as meal allowances, comprehensive training programs, and opportunities for career advancement.
Job Description- Lead a pre-opening team to oversee multiple food and beverage outlets, ensuring seamless operations and exceptional customer service.
- Drive revenue growth through strategic commercial initiatives, collaborating closely with the leadership team to achieve set targets.
- Develop and maintain high-quality menus, working closely with the Head Chef to ensure consistency and innovation.
- Proven track record of leading large teams in fast-paced environments, with experience in multi-departmental budgeting and forecasting.
- Exceptional attention to detail, with the ability to juggle multiple tasks simultaneously.
- Strong communication skills, with a focus on inspiring trust and collaboration among team members.
Ennismore, the parent company of The Hoxton, is an innovative hospitality group dedicated to creating unique experiences that exceed guest expectations. We are passionate about providing opportunities for personal and professional growth, within a dynamic and supportive work environment.
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