Hospitality Operations Director
hace 2 días
We are seeking an experienced Restaurant Manager to join our pre-opening team at SLS Barcelona, a 5-star urban resort of extraordinary experiences.
Job OverviewThis is a management role that requires the ability to multitask, work in a fast-paced environment and have a high level attention to detail. The successful candidate will be responsible for directing the operations of the Food & Beverage outlets within the hotel.
Key Responsibilities- Manage and oversee the entire restaurant operation.
- Ensure the food & beverage concept of the restaurant is well executed and expectations of guests and the team are accomplished while continually looking for areas to improve.
- Continually update service offerings in line with trends and guest expectations.
- Manage food & beverage control including inventory, bar pars, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns and food standards.
- Ensure service and other standards according to SOPs are adhered to.
- Ensure cash handling procedures are followed and all stock items are managed.
- Ensure that the food & beverage team is continually trained in product and menu knowledge.
- Oversee the preparation and presentation of food & beverages to meet set standards.
- Oversee staff training and carry out on-the-job training where required.
- Ensures that regular, on-going communication occurs in the restaurant.
- Contributes to the hiring process, conduct performance appraisals, and make personnel-related decisions.
- Ensures that food and beverage products are of the highest quality and presented effectively.
- Supports the Head of Bars & Restaurants in various administrative tasks, including departmental reports and strategic planning.
The ideal candidate should have:
- A degree with emphasis in Hospitality/Restaurants management.
- +3 years experience in hospitality within hotels/restaurants with high volume of food & beverage operations in a management role.
- Proven team leader with a high level of energy and motivation with a proven track record of living the company's values.
- Proficient knowledge of computer systems such as: Microsoft Word, Excel & Outlook is required
- Ability to multitask, work in a fast-paced environment and have a high level attention to detail
- Excellent verbal and written communication skills. Fluent in Spanish and English.
We offer a competitive salary range of €60,000 - €80,000 per year, depending on experience, plus excellent benefits including discounts across the entire Ennismore family of brands.
About UsSLS is part of Ennismore, a creative hospitality company rooted in culture and community, with a global collection of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint-venture with Accor, formed in 2021.
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