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Food and Beverage Operations Manager

hace 4 semanas

Madrid, Madrid, España Marriott A tiempo completo

Job Summary:
As a key member of our food and beverage team, the Room Service Manager is responsible for the daily operations of our room service department. This includes directing and training employees to deliver exceptional service to our guests, while maintaining the highest standards of quality and efficiency. The ideal candidate will have a strong background in food and beverage management, with experience in leading teams and driving results.

Responsibilities:
Direct and train employees to ensure excellent service delivery
Maintain high standards of quality and efficiency in room service operations
Collaborate with other departments to ensure seamless service delivery
Analyze and improve processes to drive results

Requirements:
High school diploma or equivalent required; 4 years of experience in food and beverage management
Fluency in English and Spanish required; other languages a plus
Strong leadership and communication skills
Ability to work in a fast-paced environment

What We Offer:
Competitive salary and benefits package
Opportunities for career growth and development
Collaborative and dynamic work environment