Master Wine Connoisseur for Fine Dining Experience
hace 4 días
About Four Seasons Hotels and Resorts:
We are a global leader in luxury hospitality, driven by our purpose of creating exceptional experiences that bring people together. Our company culture is built on the foundation of treating others with respect and kindness, just as we would like to be treated ourselves.
Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to excellence and innovation. We believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet with genuine warmth and care.
Luxury Hospitality at its Finest
At Four Seasons Hotel Madrid, we offer an unforgettable experience for our guests. Located in the heart of the city, our hotel combines modern energy with historic charm. With rooftop dining, award-winning cuisine, and a four-level Wellness Centre, we provide a truly unique experience for those who seek the best.
The Role of Master Wine Connoisseur
We are seeking a highly skilled Master Wine Connoisseur to join our team at Four Seasons Hotel Madrid. As a Junior Sommelier, you will have the opportunity to work alongside a talented team of Food & Beverage professionals, sharing your passion for exceptional service and wine expertise.
Main Responsibilities:
- Advise guests on wine selection and supervise day-to-day wine service.
- Select and consolidate the wine list according to budget, guest requests, and outlet concept.
- Conduct staff training on product knowledge weekly and collaborate with the restaurant general manager and chef for product development.
- Responsible for weekly and monthly wine inventories across all F&B outlets.
- Familiarity with Spanish cuisine and wines is highly preferred.
- Assist servers with wine service, check back with guests to ensure satisfaction, and maintain communication with the wine storeroom.
Ideal Candidate Profile
We are looking for a self-motivated individual with previous Junior Sommelier experience in a fine dining setting. The ideal candidate should possess excellent communication skills, be comfortable working in a team environment, and have strong knowledge of wines and food pairing.
Requirements:
- Previous experience as a Junior Sommelier in a fine dining setting.
- Self-starter with a positive attitude and ability to work effectively in a team.
- Strong communication skills and fluency in English and Spanish.
Career Advancement Opportunities
As a member of the Four Seasons team, you will have access to career advancement opportunities, professional growth, and a dynamic work environment. We offer competitive salaries, benefits, and a chance to build a lifelong career with global potential.
Estimated Salary: €45,000 - €60,000 per annum
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