Food Scientist Specialist

hace 1 semana

Madrid, Madrid, España Oatly Ab A tiempo completo

Oatly Ab is seeking a highly skilled Food Scientist to support the commercialization and optimization of our existing oat product portfolio. This role will collaborate closely with internal and external teams to globally scale and optimize processes to produce high-quality, safe, and delicious oat products.

Key Responsibilities
  • Lead and support the commercialization and optimization efforts of oat products in our existing portfolio
  • Work closely with new product development food scientists/engineers to understand new projects and oversee the transition of products from small pilot scale prototypes to full-scale production
  • Collaborate cross-functionally to identify manufacturing concerns both pre- and post-scale up
  • Document observations and analyze data from plant trial runs to provide detailed direction throughout the commercialization process
  • Use technical data and resources throughout the scale-up process to troubleshoot manufacturing challenges
  • Create and manage finished product specifications in collaboration with the cross-functional team to ensure all products are made consistently
  • Partner with quality to design and execute shelf-life studies
  • Partner with supply chain operations and other teams to identify and execute portfolio optimization projects
  • Work with external manufacturing partners to ensure all products can be efficiently and accurately manufactured
  • Support the commercial team with customer documentation and samples from initial trials or production runs
  • Routinely evaluate product in market for consistency and performance and troubleshoot any issues to ensure product quality is maintained
  • Responds resourcefully to new demands and challenges throughout the commercialization process
  • Enter and maintain formulas, processing instructions, and other data in Oatly Ab's PLM tool
  • Generate and validate ingredient statements and nutrition fact panels
  • Conduct sensory and analytical testing on products
  • Identify opportunities to drive revenue growth, improve productivity, and create intellectual property with a sustainability mindset that enhances our competitive advantage
  • Align key stakeholders and identify potential challenges and interdependencies impacting projects and platforms
  • May support new product development initiatives as needed
Requirements
  • Bachelor's degree with 3 years or Master's degree with 2 years of relevant work experience in Food Science or related field
  • 2 years of experience in food science product development to scale-up in the manufacturing environment is required
  • Experience in dairy /or dairy alternative product processing is a plus
  • Proactive, willing to be highly engaged and hands-on
  • Ability to thrive in a dynamic environment and comfortable navigating through ambiguity
  • Organized, detailed oriented, and able to multi-task, with excellent time management skills
  • Naturally curious with a constant pursuit to create improvements
  • Ability to lift up to 40 lbs
  • Ability to stand or walk up to 80% of the time
  • Valid driver's license

Oatly Ab offers a competitive salary and benefits package. The salary for this role will be based on a variety of factors, including but not limited to geographic location, internal equity, experience, education, specialty, and training. Actual compensation is influenced by a wide array of factors including but not limited to skill set, level of experience, and specific location. Compensation may also include bonus, commission, or equity as applicable. Our good faith estimate for base salary is $110,000.

Oatly Ab is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

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