Hospitality Beverage Operations Director
hace 6 días
About Four Seasons:
We believe that luxury is about more than just the finest amenities – it's about creating unforgettable experiences for our guests. As a Beverage Manager at Four Seasons Resort Mallorca, you'll be responsible for overseeing the beverage operations, ensuring high-quality service and product offerings.
About the Location:
The Four Seasons Resort Mallorca is perched on the spectacular Formentor Peninsula, offering breathtaking views of the Mediterranean and surrounding landscapes. Our historic property, originally opened in 1929, is undergoing restoration and renovation, scheduled to reopen as a Four Seasons resort in June 2024.
Key Responsibilities:
- Oversee the beverage operations, ensuring exceptional quality and consistency in service and product offerings
- Develop and implement innovative beverage menus, pricing strategies, and promotions to drive revenue growth
- Manage inventory, ordering, and control of beverage supplies to optimize costs and minimize waste
- Train and supervise staff on beverage service standards and product knowledge to ensure seamless execution
- Monitor guest feedback and sales trends to refine the beverage program and enhance the overall guest experience
Our Ideal Candidate:
- Extensive knowledge of beverages, including wines, spirits, cocktails, and non-alcoholic drinks, with a deep understanding of current trends and preferences
- Proven leadership skills, with experience in managing teams and mentoring staff to achieve excellence in service standards
- Strong communication and interpersonal skills to effectively interact with guests, vendors, and colleagues
- Financial acumen, with experience in budgeting, cost control, and pricing strategies to maximize profitability
- Customer-centric approach, with a focus on delivering personalized service and exceptional guest experiences
Estimated Salary: €60,000 - €80,000 per annum
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