Executive Sous Chef
hace 3 semanas
About Jumeirah Port Soller
Jumeirah Port Soller is a luxury hospitality company that operates a portfolio of world-class hotels and resorts. We are committed to delivering exceptional guest experiences and providing our colleagues with opportunities for growth and development.
About the Role
We are seeking an experienced Sous Chef to join our culinary team at Jumeirah Port Soller. As a key member of our team, you will be responsible for assisting the Outlet Head Chef in the operation and administration of our food and beverage outlets.
Key Responsibilities
- Assist the Outlet Head Chef in planning, organizing, and managing all activities within food preparation.
- Maintain efficiency and diplomacy in all situations involving any aspect of food and beverage where the reputation of the hotel is represented.
- Ensure daily execution of SOP standards.
- Ensure HACCP requirements are met daily and implement immediate corrective action if required.
- Assist the CDC in developing menus, buffets, and specials that meet customer needs.
- Check all fridges and mise en place at each station at the beginning and end of each shift/service, including quality of stocks, to ensure consistent quality of MEP.
About the Benefits
We offer a range of benefits to our colleagues, including a competitive salary and package, excellent training and development opportunities, uniform, laundry services, meals during working hours, and retail leisure discounts.
About You
We are looking for a highly skilled and experienced Sous Chef who has a passion for delivering exceptional food and beverage experiences. The ideal candidate will have:
- Advanced Food and Hygiene Training.
- Minimum of 2 years' experience in a similar role or in large-scale free-standing restaurant operations, preferably in luxury brand hotels and restaurants.
- Good level of English; friendly, approachable, and professional; demonstrates excellent supervisory and leadership skills; works well under pressure; demonstrates flexibility in working according to the needs of the business; excellent customer care skills.
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