development chef

Bachelor of Professional Studies degree in Culinary Arts Management, Baking and Pastry Arts Management and Culinary Science minimum seven years related experience excellent use of various cooking methods, ingredients, equipment, tools and processes must have a positive attitude and a willingness to learn staffing and training for all kitchen...

About Take a Chef:Inscríbase (haciendo clic en el botón correspondiente) después de revisar toda la información relacionada con el trabajo a continuación.Founded in 2012, Take a Chef was born from the belief that exceptional culinary experiences should be accessible beyond traditional restaurant settings. We envisioned a world where top-tier chefs could...

Job Title: Head Chef Location: Tenerife, Spain Salary: €40,000 gross + bonus Start: ASAPFor our client, a leading independent multi-brand restaurant operator with 20+ locations and 18 distinctive hospitality concepts, from premium restaurants to high-volume dining destinations, serving over 2.5 million guests annually we are looking for a skilled Head...

A private family residence near Barcelona is seeking a Sous Chef to work alongside its Head Chef. This is a permanent, full-time position cooking for one family — two principals and four children. The kitchen follows a strict dietary framework: all cooking is done in clarified butter, industrial seed oils and processed foods are excluded, bread and...

A private family residence near Barcelona is seeking a Sous Chef to work alongside its Head Chef. This is a permanent, full-time position cooking for one family — two principals and four children. The kitchen follows a strict dietary framework: all cooking is done in clarified butter, industrial seed oils and processed foods are excluded, bread and...

Position Overview The Head Chef is the creative and operational force behind this project’s culinary offering. As a leader in the kitchen, you are responsible for crafting and delivering a dining experience that reflects the elegance, vibrancy, and freshness at the heart of the brand.More than just a culinary expert, you are a motivator, innovator, and...

Position Overview The Head Chef is the creative and operational force behind this project’s culinary offering. As a leader in the kitchen, you are responsible for crafting and delivering a dining experience that reflects the elegance, vibrancy, and freshness at the heart of the brand. More than just a culinary expert, you are a motivator, innovator, and...

Executive Chef | ZEST Hotel & Resort Ibiza Ibiza, Spain | Pre-Opening We are looking for an exceptionalExecutive Chefto join the pre-opening leadership team atZEST Hotel & Resort Ibiza , an exciting new five-star lifestyle resort launching in Ibiza. This is an opportunity to do much more than run a kitchen. We are looking for a culinary leader who can...

A private family residence near Barcelona is seeking a Sous Chef to work alongside its Head Chef. This is a permanent, full-time position cooking for one family — two principals and four children. The kitchen follows a strict dietary framework: all cooking is done in clarified butter, industrial seed oils and processed foods are excluded, bread and...

A private family residence near Barcelona is seeking a Sous Chef to work alongside its Head Chef. This is a permanent, full-time position cooking for one family — two principals and four children. The kitchen follows a strict dietary framework: all cooking is done in clarified butter, industrial seed oils and processed foods are excluded, bread and...

Executive Chef | ZEST Hotel & Resort Ibiza¿Está considerando presentar su candidatura para este trabajo? Compruebe todos los detalles en esta descripción del puesto y luego haga clic en "Solicitar".Ibiza, Spain | Pre-OpeningWe are looking for an exceptional Executive Chef to join the pre-opening leadership team at ZEST Hotel & Resort Ibiza, an exciting...

Executive Chef | ZEST Hotel & Resort Ibiza Ibiza, Spain | Pre-Opening We are looking for an exceptional Executive Chef to join the pre-opening leadership team at ZEST Hotel & Resort Ibiza, an exciting new five-star lifestyle resort launching in Ibiza. This is an opportunity to do much more than run a kitchen. We are looking for a culinary leader who can help...

Executive Chef | ZEST Hotel & Resort IbizaIbiza, Spain | Pre-OpeningWe are looking for an exceptional Executive Chef to join the pre-opening leadership team at ZEST Hotel & Resort Ibiza, an exciting new five-star lifestyle resort launching in Ibiza.This is an opportunity to do much more than run a kitchen.We are looking for a culinary leader who can help...

About the RoleOur client is searching for a skilled and passionate Chef de Partie to join their culinary team in Queenstown. This role is integral to the success of the kitchen, responsible for a specific section and ensuring the preparation and presentation of high-quality dishes. You will work under the guidance of the Head Chef and Sous Chef, contributing...

Position Overview For this exciting new project launching in summer 2025, we are looking for a talented and passionate Chef de Partie to take charge of a specific section of the kitchen—be it grill, cold, sauce, or fish—with confidence and consistency. In this hands-on role, you’ll ensure that your station is impeccably organized, prepped, and ready...

Position: Sous Chef Location: Marbella Contract: Seasonal Position overview As Sous Chef, you support the Executive Chef in leading the culinary team and ensuring a consistent, high-quality food experience. You supervise kitchen operations, guide junior chefs, and contribute to menu development, always reflecting the Nikki Beach lifestyle. Key...

**About Jumeirah & the Hotel**: For more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality market with its unwavering Stay Different brand promise. Its award-winning destinations, including the iconic Burj Al Arab Jumeirah, position service beyond expectations, signature dining experiences...

Descripción del trabajo Position Summary: Todos los posibles candidatos deben leer con atención los siguientes detalles de este trabajo antes de presentar una candidatura.The Executive Chef holds overall responsibility for delivering high-quality, efficient, and technically excellent culinary operations for both guests and crew. This onboard leadership...

Your Mission, Should You Choose to Accept It You’re the seasoned culinary professional ready to be a part of and help drive two exciting new projects opening in The Social Hub Barcelona. Grandmother is an all day cafe serving serving sandwiches, baked goods and delicious meals inspired by everyone’s favourite Grandmother. The Clubhouse is the all-day...

Your Mission, Should You Choose to Accept It You’re the seasoned culinary professional ready to be a part of and help drive two exciting new projects opening in The Social Hub Barcelona. Grandmother is an all day cafe serving serving sandwiches, baked goods and delicious meals inspired by everyone’s favourite Grandmother. The Clubhouse is the all-day...