Sous Chef – Lead Kitchen at Luxury Mallorca Resort

Hace 6 días

Palma, Islas Baleares, España Mandarin Oriental Group Jornada completa

Mandarin Oriental Punta Negra Mallorca is seeking a Sous Chef to support the Chef de Cuisine in daily kitchen operations, ensuring high-quality food and smooth service. You will lead kitchen staff, manage inventories, and uphold hygiene and safety standards in a luxury environment.

Based at our Mallorca property, the role emphasizes menu development, training, and collaboration with chefs to maintain exceptional guest experiences during peak hours and special events.