Lead Tournant Chef — Culinary Ops
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Celebrity Cruises seeks an experienced Chef Tournant with a minimum of five years in upscale hotel, resort, cruise ship or convention banqueting service. You will supervise sections, maintain culinary standards, and ensure superior guest satisfaction.
You will coordinate a multicultural kitchen team, apply HACCP, and manage cost-control while upholding company recipes and safety guidelines across all stations.
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Lead Tournant Chef — Culinary Ops
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