Head Chef and Bar Manager

hace 2 semanas


Marbella, Málaga, España The Fisherman's Daughter A tiempo completo
About The Fisherman's Daughter:

A sophisticated dining concept combining the freshness of seafood with the luxury of champagne, serving an upscale experience throughout the day.

Job Description:

The Fine Dining Operations Director oversees all aspects of the establishment's operations to ensure an exceptional customer experience. This role requires a strong leader with a passion for fine dining, knowledge of seafood and champagne, and ability to manage professionals in a high-end environment.

This position involves:

  • Overseeing daily operations, ensuring smooth and efficient service.
  • Maintaining high standards of cleanliness and ambiance.
  • Managing inventory, including seafood, champagne, and other supplies.
  • Ensuring compliance with health and safety regulations.

In addition, this role includes:

  • Recruiting, training, and managing staff.
  • Fostering a positive work environment that encourages teamwork and professional growth.
  • Setting performance expectations and conducting regular reviews.
Key Responsibilities:
  1. Operational Management:
    • Ensure seamless delivery of services to customers.
    • Manage team members to achieve desired outcomes.
  2. Team Leadership:
    • Provide guidance and support to team members.
    • Encourage open communication and collaboration.
Requirements:

This position requires:

  • Advanced knowledge of seafood and champagne.
  • Strong leadership and management skills.
  • Excellent communication and interpersonal skills.
Employment Details:

This is a full-time position offering a competitive salary range of €1,000 - €1,700 monthly.



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