F&B Supervisor

hace 4 semanas


Palma, Baleares, España Four Seasons Hotels and Resorts A tiempo completo

About Four Seasons:

At Four Seasons, we strive to deliver exceptional guest experiences through a commitment to luxury and genuine heart. Our team members around the world create unforgettable moments for our guests, residents, and partners. To achieve this, we need talented individuals who share our passion for excellence and customer satisfaction.

About the Role:

We are seeking a skilled F&B Supervisor to join our pre-opening team at the Four Seasons Resort Mallorca. As a key member of our Food and Beverage team, you will be responsible for assisting the daily operation and ensuring that our guests receive the highest level of service.

Key Responsibilities:

  • Develop and maintain a welcoming environment that exceeds our guests' expectations.
  • Ensure seamless service delivery, from greeting to departure.
  • Control reservations and seating to maintain service standards.
  • Anticipate and meet guests' needs, ensuring a memorable experience.
  • Communicate effectively with other departments to ensure a supportive team.
  • Ensure a safe working environment and respond promptly to any incidents.
  • Promote good public relations and handle guest complaints or concerns.
  • Stay up-to-date with food and beverage offerings, including ingredients, preparation methods, and service standards.
  • Attend and participate in required meetings.
  • Contribute to a harmonious working climate and foster teamwork.

Requirements:

  • Excellent reading, writing, and oral proficiency in Spanish and English.
  • 1-2 years of restaurant experience, with 1 year of Food and Beverage service experience.
  • Knowledge of service standards and procedures.
  • Computer literacy.

What We Offer:

  • Competitive salary, wages, and comprehensive benefits package.
  • Excellent training and development opportunities.
  • Complimentary accommodation at other Four Seasons hotels and resorts.
  • Complimentary dry cleaning for employee uniforms.
  • Complimentary employee meals.

Schedule & Hours:

Full-time contract, 40 hours per week, rotating shifts from Monday to Sunday.


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