Director of Food and Beverage Operations

hace 3 días


Barcelona, Barcelona, España Hilton Barcelona A tiempo completo

About the Role:

Hilton Barcelona is seeking a highly experienced Director of Food and Beverage to lead our F&B team. As a key member of our management team, you will be responsible for directing and organizing the activities of the Food & Beverage departments, including the Kitchen, Banquet Operations, Restaurants, Room Service, and Bars.

Key Responsibilities:

  • Plan and direct the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
  • Clearly describe, assign and delegate responsibility and authority for the operation of the various food and beverage subdepartments.
  • Monitor and, when necessary, develop and implement schedules for the operation of all restaurants and bars to achieve a profitable result.
  • Participate with the chef and restaurant managers in the creation and merchandising of attractive menu designs to attract a predetermined customer market.
  • Implement effective controls of food, beverage and labor costs among all subdepartments and monitor the food and beverage budget to ensure efficient operation and that expenditures stay within budget limitations.

About Hilton Barcelona:

Hilton Barcelona is a 4-star hotel located in the corporate and financial district of Barcelona. Our hotel offers 290 contemporary and fresh rooms and suites, with a unique decoration inspired by famous Catalan architect Antoni Gaudi. We have a wide range of amenities, including The Vibe Bar, a unique meeting point for after work, and Mosaic Restaurant, which serves first-quality cuisine based on proximity products.

What We Offer:

We offer a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced professional looking for a new challenge, we encourage you to apply for this exciting opportunity.



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