Resort Restaurant Floor Manager | Leadership in Service
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Empordà Golf Club on the Costa Brava is seeking a Restaurant Floor Manager to lead the front-of-house and bar teams in a premium resort setting. This role emphasizes leadership, guest service excellence, and maintaining high standards in a fast-paced environment.
You will supervise service quality, coordinate inventories, train staff, and resolve guest issues during a 40-hour week with rotating days off, under a permanent contract after a 3-month trial.
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