Intern - F&b Operations
hace 3 días
**Who We Are**
At Aethos, we celebrate extraordinary places, passionate people, and meaningful shared experiences. We believe hospitality should elevate the mind, body, and spirit—so we carefully choose our locations and build communities where everyone can contribute and grow. Guided by sustainability, well-being, and the freedom to live without pressure, we are redefining what modern travel and work can be.
**Aethos Mallorca - Our Hotels**
Aethos Mallorca is the newest jewel in our collection—a seaside retreat in the charming town of Paguera. Here, the island’s relaxed rhythm blends with refined, contemporary design to create a place where guests and team members can truly connect, unwind, and enjoy the Mediterranean at its most breathtaking. With golden sunsets, vibrant energy, and natural beauty, Mallorca isn’t just a destination—it’s a way of life.
Joining Aethos Mallorca means becoming part of a brand that is reshaping hospitality across Europe, with properties in Milan, Monterosa, Saragano, Sardinia, Corsica, and Ericeira—and with Madrid set to open in 2026. We continue to grow while staying true to our purpose: creating spaces where people feel inspired, connected, and at home.
Your journey with us in Mallorca is an opportunity to make an impact and be part of something truly exceptional on one of the Mediterranean’s most extraordinary islands.
**Position summary**
As an F&B Intern, I support the Food & Beverage team in delivering seamless and memorable dining experiences across the hotel. I assist in daily restaurant, bar, and banquet operations, help coordinate service flow, and support guest requests and special events. This role provides hands-on experience in all aspects of F&B operations while contributing to exceptional service and overall guest satisfaction.
**Key responsibilities**:
- Assist in daily operations of restaurants, bars, and banquet services.
- Support the coordination of food and beverage service to ensure smooth and efficient operations.
- Help manage special events, guest requests, and VIP services.
- Collaborate with kitchen, service, and other departments to maintain high service standards.
- Monitor quality, cleanliness, and presentation of food and beverage outlets.
- Support administrative tasks and operational planning within the F&B department.
- Gain practical experience in all areas of food and beverage operations.
**Skills and Qualifications**:
- Currently pursuing a degree in Hospitality, Tourism, or a related field.
- Strong communication and interpersonal skills.
- Excellent organizational and multitasking abilities.
- Attention to detail and commitment to delivering outstanding guest service.
- Ability to work collaboratively in a fast-paced, dynamic environment.
- Basic knowledge of food and beverage operations and service standards is a plus.
- Proactive, eager to learn, and adaptable to different tasks and challenges.
- Fluent in Spanish and English; knowledge of additional languages is a plus.
** Ready to Join Us?**
If you are passionate about hospitality, eager to learn, and excited to gain hands-on experience in Food & Beverage operations, we want to hear from you. Bring your enthusiasm, attention to detail, and willingness to contribute, and be part of a team that values growth, collaboration, and creating memorable experiences for every guest.
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