Pastry Chef

Company DescriptionWelcome to Sofitel Cairo Downtown, a new destination in the heart of Cairo, combining luxury, elegance, and French art de vivre. We are seeking a talented and innovative Pastry Chef to join our team. As a key member of our kitchen staff, you will be responsible for creating delectable desserts and pastries that delight our guests and...

SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to...

Company DescriptionBe a part of a global community in the hospitality industry.Learning and growth opportunities.A wide range of employee-related benefits.Get an opportunity to be a part of the Heartist culture.Job DescriptionWhat you’ll doWe are looking for an experienced Pastry Sous Chef to join the pre-opening team at SLS Barcelona. Under the guidance...

SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to...

Company DescriptionSLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for...

With more than three hundred and fifty workers, we are looking for a Head Pastry Chef with a passion for gastronomy.The CompanyMandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most prestigious hotels and resorts. The Group now operates or has under development 41 hotels with more than 11,000 rooms in 25 countries...

Descripción de la empresa DO & CO, potencia mundial en el sector de la hostelería y las aerolíneas, es una de las empresas más apasionantes y respetadas de todo el mundo. Con una opulencia y un prestigio sin parangón, DO & CO ofrece apasionantes oportunidades para trabajar en nuestra sede central en Finanzas, TI, Logística, Compras, Diseño Gráfico,...

Pastry Sous Chef - Four Seasons Resort Mallorca at FormentorAbout Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests,...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

**Descripción**: Desde **Grand Palladium Palace & White** Ibiza queremos que seas parte de nuestra familia uniéndote a nuestro equipo como Pastry Chef. En este puesto te responsabilizarás de la creación, elaboración y presentación de los postres y dulces de la oferta gastronómica del Hotel, cumpliendo las normativas de seguridad, higiene y...

Pastry chef de partie - Four Seasons Resort Mallorca at FomentorApplyLocations: MallorcaTime Type: Full timePosted On: Posted YesterdayJob Requisition ID: REQ10330409About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...

En SO/ Sotogrande buscamos una persona como Jefe/a de Pastelería, que garantizará una producción de alimentos de pastelería. Supervisará las secciones respectivas asignadas y asistirá al chef ejecutivo en la creación de una satisfacción óptima del cliente proporcionando la más alta calidad de producción de pastelería. Algunas de las...

**Descripción**: Desde Hard Rock Hotel Tenerife queremos que seas parte de nuestra familia uniéndote a nuestro equipo como Pastry Chef. En este puesto te responsabilizarás de la creación, elaboración y presentación de los postres y dulces de la oferta gastronómica del Hotel, cumpliendo las normativas de seguridad, higiene y protección medioambiental...

Pastry cook - Four Seasons Mallorca at Formentor page is loadedPastry cook - Four Seasons Mallorca at FormentorApply locations Mallorca time type Full time posted on Posted 10 Days Ago job requisition id MAO-24-046About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

You areCreative and skilled for creating innovative flavoursome cuisine to surprise our guests.Meticulous, you master hygiene and safety regulations perfectly.Passionate, you aim to inspire emotion in our guests.You willOrganize production within the framework of the defined menu plans and take corrective actions to comply with the standards if...

Pt. Leo Estate is an ocean front property set on 330 acres of vineyard. The Estate encompasses a world class sculpture park, cellar door and three dining spaces including Relais and Chateaux's luxury fine dining restaurant, Laura.Pt Leo Estate is located in the heart of the Mornington Peninsula, one hour's drive from Melbourne's CBD and home of many of the...

Additional InformationJob Number: 24166797Job Category: Food and Beverage & CulinaryLocation: The Palace a Luxury Collection Hotel Madrid, Plaza de las Cortes 7, Madrid, Spain, 28014Schedule: Full TimeLocated Remotely? NPosition Type: ManagementThis hotel is owned and operated by an independent franchisee, Archer Hotel Management Limited. The franchisee is a...

POSITION SUMMARYPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food...