Restaurant Team Member

hace 3 semanas


Fuentespalda, Teruel, España Relais & Châteaux A tiempo completo

We are seeking a proactive and energetic individual to join our small integrated restaurant team as a Chef de Rang-Assistent sumiller. This role offers an excellent opportunity to learn about sustainable Mediterranean cuisine and wines, while improving language skills.

The job includes some reception duties and varied work in a spectacular setting. Good salary and conditions, 40h week, 2 consecutive days off. Accommodation provided. Training provided on the job. Good prospects of promotion.

As a member of our Relais & Châteaux team, you will have access to professional opportunities worldwide.

Key requirements include passion for food and wine, excellent social skills, intermediate Spanish, and a driving license. A love of nature and rural surroundings is also essential.


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