Training Chef

hace 6 días


San Roque, España Sea Recovery A tiempo completo

Chef – Sea Recovery (Sotogrande – San Roque)Todos los candidatos deben asegurarse de leer atentamente la siguiente descripción del puesto y la información antes de enviar su solicitud.The Cook at Sea Recovery is responsible for preparing healthy, high-quality meals that support clients’ recovery, comfort, and wellbeing. This role blends culinary skill with hospitality, nutritional awareness, and a premium service mindset. Meal Planning & PreparationPersonalise dishes based on client preferences, allergies, cultural considerations, and recovery needs.Plan and manage grocery shopping, stock rotation, and inventory control.Maintain cost-effective purchasing without compromising quality.Premium Hospitality StandardsAdjust meal timings, menus, or service style to accommodate client schedules, excursions, or treatment appointments.Proven experience as a private chef, cook, or culinary professional in premium hospitality, wellness retreats, villas, or boutique hotels.Certification or training in food safety and hygiene (HACCP or equivalent).Experience working with high-net-worth clients is a strong advantage.English required; Spanish an advantage.Personal QualitiesPassion for healthy, high-quality cooking. xsgfvud Occasional weekend or evening shifts depending on client intake.


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