Management Trainee In Food
hace 2 semanas
Job Summary : Participate in a Food & Beverage Management Training program at a 5-Star Hotel by Marriott International in Khao Lak, Thailand, as part of RMC Asia's Cultural Exchange Programs. Gain hands-on experience in an international hotel, immerse in unique cultural exchanges, and enjoy Thailand's tropical region.
Responsibilities :
Greet guests, assist with menu inquiries, and take food and beverage orders.
Serve food and drinks at tables, counters, or guest rooms, ensuring friendly and efficient service.
Clean and organize work areas, dining tables, and serving counters, and prepare tables or food trays for new guests.
Learn and practice drink-mixing techniques, and assist in creating and updating beverage menus with new cocktails and specials.
Maintain cleanliness of the bar area, assist with inventory management, and restock supplies.
Program Benefits :
Accommodation
Visa sponsorship
Monthly allowance
2-3 on-duty meals per day
Local transportation
Uniform with laundry service
Medical insurance
Arrival support
Recruitment opportunity by the host
An unforgettable educational travel experience
Additional benefits provided by the host
Requirements :
18-39 years old
Enrolled students (Senior in Bachelor's degree, Postgraduates, or Masters)
Recent graduates within 36 months
Minimum 12 months of related experience or relevant educational background
Fluent English
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