Bartender in Malta

hace 5 días

Barcelona, Barcelona, España hosco A tiempo completo

  • Hosco

  • Barcelona

  • Experiencia

No se requiere experiencia
- ### Salario

Retribución sin especificar
- - ### Área - Puesto

**Hostelería, Turismo**

- Camarero/a
  • Categoría o nivel

    Empleado/a
    - - ### Vacantes

    5
    - ### Inscritos

    1
    - - ### Contrato

    Contrato Indefinido
    • Jornada

      Completa

Proceso de selección continuo.

Funciones

We are seeking talented Bartenders to join our culinary teams across several new restaurant concepts that will be opening in the coming months. In this role you will craft and serve a wide range of beverages with precision, creativity, and care, ensuring each guest enjoys a memorable experience. The ideal candidate will have strong mixology knowledge, attention to detail, and a genuine passion for hospitality, delivering exceptional service in a warm and professional manner. Key ResponsibilitiesPrepare and serve a wide variety of beverages, including cocktails, spirits, and non
- alcoholic and specialty drinks, maintaining the highest standards of quality and presentation. Offer informed recommendations based on guest preferences, flavour profiles, and food pairings to create a personalised and memorable experience. Demonstrate expertise in beverage preparation, mixing, garnishing, and presentation, ensuring consistency and excellence in every serve. Communicate knowledgeably about the restaurant's beverage program, enhancing guests' understanding and appreciation of our offeringsEngage warmly and professionally with guests, fostering a welcoming atmosphere and delivering exceptional service at all times. Accurately take and process guest orders, collaborating seamlessly with Front of House colleagues to ensure efficient service flow. Maintain a clean, organised, and fully stocked bar at all times, ensuring readiness for service and compliance with hygiene standards. Monitor inventory levels, anticipate needs, and coordinate with the Head Bartender to manage stock and place timely orders. Process transactions accurately using the POS system when required. Stay current with emerging trends, products, and innovations within the beverage industry. Provides input to the development of the beverage menu by proposing seasonal, innovative, and unique drink concepts. Uphold strict quality control measures, including precise measurements, recipe adherence, and cleanliness standards. Work collaboratively with all team members to ensure smooth and efficient service operations. Carries out other job
- related duties as required. Minimum of 2 years' experience in a similar role, preferably within a high
- end, dining establishment. Strong knowledge of spirits and cocktail creation techniques. Excellent communication skills, with full fluency in English. Exceptional guest service skills with a genuine passion for hospitality. Team
- oriented with the ability to work effectively in a fast
- paced environment. Strong organisational and time management skills. Self
- motivated, proactive, and able to work independently with minimal supervision. Impeccable attention to detail and commitment to excellence.

Requisitos

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