Chef de Partie

hace 2 días

España Dolce&Gabbana Bar A tiempo completo

**Key Accountabilities**:

- Follow work schemes, correctly organize the execution times and food’s cooking procedures.
- Collaborate with the rest of the culinary team to ensure high-quality food and service.
- Follow Chef and Sous Chef’s guidelines and working methods.
- Ensure that Demi Chef de Partie and Commis de Partie respect the procedures.
- Ensure all preparation is complete and ready for each service.
- Prepare specific food items and meal components for each course.
- Mantain high standards.
- Respect HACCP procedures. Requirements:

- Minimum 2 years of relevant experience in the position.
- Strong Food & Beverage knowledge.
- Self-motivation with positive attitude and professional approach.
- Stress tolerance.
- Strong team player.

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