Restaurant & Kitchen Staff Wanted - New Opening
hace 3 días
**Staff wanted
- Hospitality Group-New Restaurant Opening-Saudi Arabia**
**The Company**
This is a big Hospitality Group based in Saudi Arabia, having under its umbrella more than 20 well known brands internationally.
Opening a new restaurant in Riyadh in June. A space which imbues style and elegance, with inclusivity at its core. Free from refined sugar and conscious to limit its dairy and gluten use, finally there is a restaurant that doesn’t just cope with dietary requirements, but freely offers them as the basis of their innovative, intimate and, most importantly, irresistible dining experience.
Greek culinary expert, The Executive chef has been both Sous and Head Chef at various acclaimed and Michelin-starred restaurants on the central London scene and is now the Executive Chef leading this restaurant team.
**Positions and salaries per month net (both in SAR and EURO). **All positions will have tips
**KITCHEN**:
Sous Chefs -15500 SAR/3.744€
Junior Sous Chefs-13000 SAR/3.138€
Chefs de Partie - 6,980 SAR/1.686€
Demi Chefs
- 5,480 SAR/1.323€
Pastry Sous Chefs-13400 SAR/3.237€
Pastry Chefs de Partie -11000 SAR/2.657€
Pastry Demi Chefs
- 5,480 SAR/1.323€
**FOH**:
Supervisor - 13000 SAR/ 3.138€
Ηead Waiter - 8,980 SAR/2.169€
Waiter -6,980 SAR/1.686€
Runner -5,480 SAR/1.323€
Host - 6,980 SAR/1.686€
Barista/bartender
- 6,980 SAR/1.686€
**The Requirements**
- Similar experience
- Good English
- Dynamic and pleasant personalities
**What else**:
*Initial 1-year contract, renewable
*6 days work, 48h/week
*Overtime paid
*Paid air ticket
*Visa
*Accommodation single room for managerial positions, shared for the rest. With rent/month including bills, internet & transportation, 3500 SAR/845€ for Managerial positions and 1980 SAR/478€ for non-management.
**Job Types**: Full-time, Contract
Contract length: 12 months
**Salary**: 1,320.00€ - 3,740.00€ per month
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