Private Chef

hace 4 días

Eivissa, España 7Pines Resort Ibiza A tiempo completo

We are seeking a **highly skilled and experienced Private Chef** to join the crew of _BALOO III_, a 29-meter Pershing 9X, for the 2025 Mediterranean season. This is a seasonal position with an immediate start and a contract running through **October**. The yacht is based in **San Antonio, Ibiza**, and cruises the Mediterranean with discerning charter guests onboard.

**About the Yacht**:

- ** Model**: Pershing 9X (2019)
- **Length**: 28.09 meters
- **Guests**: Up to 11 (day) / 9 (night)
- **Crew**: 4 (Captain, Deckhand, Chef, Stewardess)
- **Speed**: Cruising 34 knots / Max 42 knots
- **Base Port**: Es Náutic, San Antonio, Ibiza

BALOO III offers a dynamic and luxurious yachting experience, combining top speed and sleek Italian design with high-end amenities. The chef plays a vital role in delivering an unforgettable experience through exceptional culinary service.

**Responsibilities**:

- Shop, prepare and serve high-quality, healthy, and Mediterranean-inspired meals for guests
- Plan and adapt menus based on guest preferences and dietary requirements
- Provision efficiently while managing budgets and storage constraints
- Maintain a clean and organized galley in compliance with hygiene and safety standards
- Collaborate with the crew to ensure seamless guest service and onboard harmony

**Requirements**:

- ** Previous experience on luxury yachts** (ideally 25m+), with solid understanding of onboard operations
- Proven culinary training and/or relevant hospitality background
- Strong knowledge of Mediterranean, especially Italian cuisine; additional global cuisines a plus
- Ability to work independently in a fast-paced, guest-focused environment
- Fluent in English; other languages a bonus

Valid STCW, Food Hygiene Level 2 or higher, and Medical Certificate (ENG1)

**Contract & Conditions**:

- ** Start Date**: Immediately
- **End Date**: October 2025
- **Location**: Home port in Ibiza; cruising the Western Mediterranean focus on Italy in July and August.
- **Type**: Seasonal
- **Accommodation**: Shared crew quarters onboard
- Competitive salary depending on experience (DOE)

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