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Pastry Cook
hace 2 días
About the job:Job Number: 24177595Job Category: Food and Beverage CulinaryLocation: Hotel Arts Barcelona, Marina 19-21, Barcelona, Barcelona, SpainSchedule: Full-TimeLocated Remotely? NRelocation? NPosition Type: Non-ManagementPOSITION SUMMARY:Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure, and mix ingredients.Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.Prepare cold foods.Operate ovens, stoves, grills, microwaves, and fryers.Test foods to determine if they have been cooked sufficiently.Monitor food quality while preparing food.Set-up and break down work station.Serve food in proper portions onto proper receptacles.Wash and disinfect kitchen area, tables, tools, knives, and equipment.Check and ensure the correctness of the temperature of appliances and food.Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.PREFERRED QUALIFICATION:Education: High school diploma or G.E.D. equivalent.Related Work Experience: At least 1 year of related work experience.Supervisory Experience: No supervisory experience.License or Certification: None.Language required: SpanishAbout The Company:Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.#J-18808-Ljbffr
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Pastry Cook Maymanta
hace 3 semanas
Barcelona, España Hotel Sofia Barcelona A tiempo completoSummary **About the Role**:Pastry Cooks require basic pastry experience and good communication skills. This is typically a production position that requires in-depth skills and knowledge of pastry operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality...
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First Cook Pastry
hace 3 semanas
Barcelona, España Crew Life at Sea A tiempo completo**Responsibilities**: - **Pastry Production**: - Lead the production of high-quality desserts, pastries, and baked goods. - Oversee the preparation and presentation of a diverse range of pastry items. - Ensure consistency in taste, texture, and appearance of all pastry products. - **Team Leadership**: - Supervise and motivate the pastry team, including...
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Pastry Cook
hace 2 semanas
Barcelona, España Club Med A tiempo completoDo you know Club Med? We have nearly 70 resorts, open summer and winter, in 26 countries. We offer top-of-the-range vacations in the mountains and by the sea. Our customers are looking for happiness and freedom. Why are you reading this ad? Because you want to be part of that little something extra that makes us different. You have the human and...
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Pastry Cook
hace 4 semanas
Barcelona, España Marriott International, Inc A tiempo completo**Additional Information** **Job Number**24191337 **Job Category**Food and Beverage & Culinary **Location**Hotel Arts Barcelona, Marina 19-21, Barcelona, Barcelona, Spain, 8005 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and...
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Pastry Cook- Enoteca 2
hace 3 días
Barcelona, España Hosco A tiempo completoAbout the jobPOSITION SUMMARY:Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance...
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Pastry Cook- Enoteca 2
hace 3 semanas
Barcelona, España Marriott International, Inc A tiempo completo**Additional Information** **Job Number**25006448 **Job Category**Food and Beverage & Culinary **Location**Hotel Arts Barcelona, Marina 19-21, Barcelona, Barcelona, Spain, 8005 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare and cook food according to recipes, quality and presentation standards, and food prep...
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Culinary Internship
hace 3 semanas
Barcelona, España Hotel Arts Barcelona A tiempo completoCULINARY DIVISION The Culinary Division Accelerated Training Program has been designed to provide practical fundamental experience to those perusing a focus in the hospitality and culinary industry. Upon successful completion of the training the growth and opportunities in the hotel and the whole company is immense Culinary tasks: Set up the kitchen with...
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"Tamayyaz– Cook– Saudis Only"
hace 3 semanas
Barcelona, España Accor Hotels A tiempo completo??????? ?? ?????? Tamayyaz is a Nationalization Development Program that enables Saudi talents to acquire the needed skills & knowledge for various professions within the hospitality field within a specific time frame by using a combination of classroom learning and On Job Training.We are far more than a worldwide leader.We welcome you as you are and you can...
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Chef de Partie Pastry-Enoteca*
hace 2 días
Barcelona, España Talent A tiempo completoAbout the JobPosition Summary:Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs...