Executive Chef for Luxury Cruise Line
hace 3 días
Elevate your culinary career with a unique opportunity to join one of the world's top luxury cruise kitchens. As a skilled Sous Chef, you will have the chance to showcase your talents in a dynamic, fast-paced environment, crafting exquisite dishes for our esteemed guests onboard a luxurious ocean cruise.
We seek individuals with experience in high-pressure settings, such as luxury cruise lines, five-star hotels, or Michelin-starred restaurants, who are dedicated to delivering outstanding culinary experiences. Key qualifications include:
- Minimum of 3 years of experience in a similar role
- Proven background in fine dining
- Ability to work in pressure, stress, and long working hours work environments
- Ability to lead a multicultural team with values and respect
- Possession of a C1D Visa, STCW, Seamen's certification, Yellow Fever & COVID Vaccination and Medical Certificate is advantageous
- Experience working in Luxury Cruise environments or Five-Star Hotels/Resorts. Michelin experience is preferred
What We Offer:
- Opportunities for professional growth with one of the premier luxury cruise groups
- A 5-month live-in contract featuring a continuous 2-month leave
- Accommodation (Shared Cabin), Insurance, Daily food and Wifi
- Competitive tax-free monthly salary of $3,400 (paid only during working months)
- Outstanding working conditions at sea
Embark on a remarkable career journey with us and dive into the world of luxury dining on the open seas. Apply now and take the first step towards an incredible culinary adventure.
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